Author
Gibney, Michael J. Nutrition Society (Great Britain)
Preferred Shelf Number
RA645 .N87 P83 2004
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Lutz, Carroll A. Przytulski, Karen Rutherford.
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ONLINE
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Gibney, Michael J. Nutrition Society (Great Britain)
Preferred Shelf Number
QU 145 P9765 2004
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Sardesai, Vishwanath M., 1932-
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ONLINE
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Lawrence, Judy, 1960- editor. Gandy, Joan, editor. Douglas, Pauline, 1961- editor.
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ONLINE
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Lomer, Miranda, editor.
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WI 140 A2443 2014
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Coulston, Ann M., editor. Boushey, Carol, editor. Ferruzzi, Mario G., editor. Delahanty, Linda M. (Linda Michele), 1957- editor.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780128029282
ScienceDirect https://www.sciencedirect.com/science/book/9780128029282
ScienceDirect https://www.sciencedirect.com/science/book/9780128029282
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Lindeberg, Staffan, 1950-
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ONLINE
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Mayo Clinic. University of California, Los Angeles. Dole Food Company.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780122198038
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Coulston, Ann M. Rock, Cheryl. Monsen, Elaine R.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780121931551
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Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Institute of Medicine (U.S.). Subcommittee on Upper Reference Levels of Nutrient Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of DietarReference Intakes.
Preferred Shelf Number
QU 146 D5656 2001
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Gable, Judy, author. Herrmann, Tamara, author.
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ONLINE
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