Title:
Food, consumers, and the food industry catastrophe or opportunity?
Author:
Fuller, Gordon W.
ISBN:
9781420038750
Publication Information:
Boca Raton, FL : CRC Press, 2000.
Physical Description:
295 p. : ill.
Series:
CRC series in contemporary food science
Series Title:
CRC series in contemporary food science
Holds:
Copies:
Available:*
Library | Material Type | Item Barcode | Shelf Number | Status | Item Holds |
|---|---|---|---|---|---|
Searching... | E-Book | 284872-1001 | ONLINE | Searching... | Searching... |