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1. 
Cover image for Neurodegenerative Diseases: Integrative PPPM Approach as the Medicine of the Future
Neurodegenerative Diseases: Integrative PPPM Approach as the Medicine of the Future
Author 
Mandel, Silvia. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(336090.1)
Electronic Access 
http://dx.doi.org/10.1007/978-94-007-5866-7
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2. 
Cover image for Pathways to Illness, Pathways to Health
Pathways to Illness, Pathways to Health
Author 
McGrady, Angele. author. Moss, Donald. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(330803.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-1379-1
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3. 
Cover image for Around the Globe for Women's Health A Practical Guide for the Health Care Provider
Around the Globe for Women's Health A Practical Guide for the Health Care Provider
Author 
Shirazian, Taraneh. editor. Gertz, Erin. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(330834.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4419-8258-2
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4. 
Cover image for Antioxidant Properties of Spices, Herbs and Other Sources
Antioxidant Properties of Spices, Herbs and Other Sources
Author 
Charles, Denys J. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331473.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-4310-0
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5. 
Cover image for HIV Treatments as Prevention (TasP) Primer for Behavior-Based Implementation
HIV Treatments as Prevention (TasP) Primer for Behavior-Based Implementation
Author 
Kalichman, Seth C. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331682.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5119-8
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6. 
Cover image for 60 Years of Survival Outcomes at The University of Texas MD Anderson Cancer Center
60 Years of Survival Outcomes at The University of Texas MD Anderson Cancer Center
Author 
Rodriguez, M. Alma. editor. Walters, Ronald S. editor. Burke, Thomas W. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331705.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-5197-6
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7. 
Cover image for Food Safety Management Implementing a Food Safety Program in a Food Retail Business
Food Safety Management Implementing a Food Safety Program in a Food Retail Business
Author 
King, Hal. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(331971.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-6205-7
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8. 
Cover image for Diet Quality An Evidence-Based Approach, Volume 2
Diet Quality An Evidence-Based Approach, Volume 2
Author 
Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332259.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7315-2
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9. 
Cover image for Diet Quality An Evidence-Based Approach, Volume 1
Diet Quality An Evidence-Based Approach, Volume 1
Author 
Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332263.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7339-8
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10. 
Cover image for Global Handbook on Noncommunicable Diseases and Health Promotion
Global Handbook on Noncommunicable Diseases and Health Promotion
Author 
McQueen, David V. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332309.1)
Electronic Access 
http://dx.doi.org/10.1007/978-1-4614-7594-1
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11. 
Cover image for Interdisciplinary Concepts in Cardiovascular Health Volume II: Secondary Risk Factors
Interdisciplinary Concepts in Cardiovascular Health Volume II: Secondary Risk Factors
Author 
Wakabayashi, Ichiro. editor. Groschner, Klaus. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(332837.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-319-01050-2
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12. 
Cover image for Interdisciplinary Concepts in Cardiovascular Health Volume I: Primary Risk Factors
Interdisciplinary Concepts in Cardiovascular Health Volume I: Primary Risk Factors
Author 
Wakabayashi, Ichiro. editor. Groschner, Klaus. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE(335315.1)
Electronic Access 
http://dx.doi.org/10.1007/978-3-7091-1334-9
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