Search Results for Food.

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Functional polymers in food science : from technology to biology. Volume 2, Food processing

Author

Cirillo, Giuseppe, 1980- editor. Spizzirri, Umile Gianfranco, editor. Iemma, Francesca, editor.

Preferred Shelf Number

TP374 .F86 2015

Electronic Access

John Wiley http://onlinelibrary.wiley.com/book/10.1002/9781119108580

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Functional polymers in food science : from technology to biology. Volume 1, Food packaging

Author

Cirillo, Giuseppe, 1980- editor. Spizzirri, Umile Gianfranco, editor. Iemma, Francesca, editor.

Preferred Shelf Number

ONLINE

Electronic Access

Wiley Online Library

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Rheology Essentials of Cosmetic and Food Emulsions

Author

Brummer, Rüdiger. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/3-540-29087-7

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Nano-innovations in food packaging : functions and applications

Author

Mathew, Shiji, editor. Radhakrishnan, E. K. (Edayileveettil Krishnankutty), editor.

Preferred Shelf Number

TP374

Electronic Access

Taylor & Francis https://www.taylorfrancis.com/books/9781003277422
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf

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Functionalized Polymeric Materials in Agriculture and the Food Industry

Author

Akelah, Ahmed. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332196.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-4614-7061-8

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Cover image for Ecosustainable polymer nanomaterials for food packaging : innovative solutions, characterization needs, safety and environmental issues

Ecosustainable polymer nanomaterials for food packaging : innovative solutions, characterization needs, safety and environmental issues

Author

Silvestre, Clara. Cimmino, Sossio.

Preferred Shelf Number

TS198.3 .P5 E36 2013

Electronic Access

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Polymers for packaging and containers in food industry

Author

Sukhareva, L. A., author. Legonkova, O. A. Yakovlev, V. S. Zaikov, G. E.

Preferred Shelf Number

TS198.3 .P5 S85 2008

Electronic Access

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Polyelectrolyte Complexes in the Dispersed and Solid State II Application Aspects

Author

Müller, Martin. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

https://doi.org/10.1007/978-3-642-40746-8

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Polymer Macro- and Micro-Gel Beads: Fundamentals and Applications

Author

Nussinovitch, Amos. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4419-6618-6

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10.

Synthetic Polymeric Membranes Characterization by Atomic Force Microscopy

Author

Khulbe, K. C. author. Feng, C. Y. author. Matsuura, Takeshi. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-73994-4

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11.

Modern Magnetic Resonance

Author

Webb, Graham A. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/1-4020-3910-7

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12.

Life — As a Matter of Fat The Emerging Science of Lipidomics

Author

Mouritsen, Ole G. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/b138577

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