Limit Search Results
Author
Language
Publication Date
-
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
19 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Food, globalization and sustainability
Food, globalization and sustainability
Author 
Oosterveer, Peter. Sonnenfeld, David A.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Agroecology, ecosystems, and sustainability
Agroecology, ecosystems, and sustainability
Author 
Benkeblia, Noureddine, editor.
Preferred Shelf Number 
ONLINE(356709.1)
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Amelioration technology for soil sustainability
Amelioration technology for soil sustainability
Author 
Rathoure, Ashok K., 1983- editor. IGI Global, publisher.
Preferred Shelf Number 
ONLINE
Electronic Access 
Chapter PDFs via platform: http://services.igi-global.com/resolvedoi/resolve.aspx?doi=10.4018/978-1-5225-7940-3
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Food security, nutrition and sustainability
Food security, nutrition and sustainability
Author 
Lawrence, Geoffrey. Lyons, Kristen. Wallington, Tabatha.
Preferred Shelf Number 
ONLINE
Electronic Access 
Click here to view
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Sustainability in the food industry
Sustainability in the food industry
Author 
Baldwin, Cheryl. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Agricultural sustainability : principles, processes, and prospects
Agricultural sustainability : principles, processes, and prospects
Author 
Raman, Saroja.
Preferred Shelf Number 
S494.5.S86 R36 2006
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
7. 
Cover image for Agricultural sustainability : strategies for assessment
Agricultural sustainability : strategies for assessment
Author 
VanLoon, Gary W. Patil, S. G.,ort. yaz. Hugar, L. B.,ort. yaz.
Preferred Shelf Number 
S494.5.S86 V25 2005
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
8. 
Cover image for Agroecosystem sustainability developing practical strategies
Agroecosystem sustainability developing practical strategies
Author 
Gliessman, Stephen R.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for The 10 principles of food industry sustainability
The 10 principles of food industry sustainability
Author 
Baldwin, Cheryl.
Preferred Shelf Number 
HD9000.5 B3156 2015
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
10. 
Cover image for Handbook of sustainability for the food sciences
Handbook of sustainability for the food sciences
Author 
Morawicki, Rubén O.
Preferred Shelf Number 
TP370 M58 2012
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
11. 
Cover image for Agricultural sustainability progress and prospects in crop research
Agricultural sustainability progress and prospects in crop research
Author 
Bhullar, Gurbir S. Bhullar, Navreet K.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124045606
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Integrated assessment of health and sustainability of agroecosystems
Integrated assessment of health and sustainability of agroecosystems
Author 
Gitau, Thomas. Gitau, Margaret W. Waltner-Toews, David, 1948-
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets