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Cover image for Aromatic herbs in food : bioactive compounds, processing, and applications
Aromatic herbs in food : bioactive compounds, processing, and applications
Author 
Galanakis, Charis M.
Preferred Shelf Number 
ONLİNE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128227169
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2. 
Cover image for Giritli Türklerin mutfağından ot ve sebze yemekleri
Giritli Türklerin mutfağından ot ve sebze yemekleri
Author 
Tunçgenç, Şerife. Tunçgenç, Mustafa. Kızıler, Ruken.
Preferred Shelf Number 
TX723.5.G8 T86 2014
Format: 
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3. 
Cover image for Ot : yaban yeşilleriyle 100 nefis tarif
Ot : yaban yeşilleriyle 100 nefis tarif
Author 
Adar, Gökçen. Aygen, Arzu.
Preferred Shelf Number 
TX819.H4 A33 2009
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4. 
Cover image for Spice science and technology
Spice science and technology
Author 
Hirasa, Kenji, 1958- author. Takemasa, Mitsuo, 1943- author.
Preferred Shelf Number 
TX406
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9780367800451
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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