Search Results for Sun, Da-Wen.

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Author

(12)

Cho, Yong-Jin, 1961-

(1)

Sun, Da-Wen, editor.

(1)

Language

(14)

Publication Date

-

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(2)

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(1)

Subject

Food -- Quality.

(3)

Food industry and trade -- Technological innovations.

(3)

Computer vision.

(2)

Food -- Analysis.

(2)

Food -- Preservation.

(2)

Food -- Safety measures.

(2)

Food -- Storage.

(2)

Food adulteration and inspection -- Data processing.

(2)

Food adulteration and inspection.

(2)

Frozen foods -- Packaging.

(2)

(2)

Food -- Microbiology.

(1)

Food industry and trade -- Fluid dynamics.

(1)

Food industry and trade -- Quality control.

(1)

Food industry and trade -- Sanitation.

(1)

Imaging systems.

(1)

Infrared spectroscopy.

(1)

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1.

Cover image for Computer vision technology for food quality evaluation

Computer vision technology for food quality evaluation

Computer vision technology for food quality evaluation

Author

Sun, Da-Wen.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128022320

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Emerging technologies for food processing

Emerging technologies for food processing

Emerging technologies for food processing

Author

Sun, Da-Wen.

Preferred Shelf Number

ONLINE(355599.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124114791

Format:

Availability

Online Library~1

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3.

Cover image for Handbook of frozen food processing and packaging

Handbook of frozen food processing and packaging

Handbook of frozen food processing and packaging

Author

Sun, Da-Wen.

Preferred Shelf Number

TP372.3 .H36 2012

Electronic Access

Click here to view.

Format:

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4.

Cover image for Thermal food processing : new technologies and quality issues

Thermal food processing : new technologies and quality issues

Thermal food processing : new technologies and quality issues

Author

Sun, Da-Wen.

Preferred Shelf Number

TX601 .T43 2012

Electronic Access

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5.

Cover image for Handbook of food safety engineering

Handbook of food safety engineering

Handbook of food safety engineering

Author

Sun, Da-Wen.

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9781444355321
MyiLibrary, Table of contents http://www.myilibrary.com?id=333328&ref=toc

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Online Library~1

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6.

Cover image for Hyperspectral imaging for food quality analysis and control

Hyperspectral imaging for food quality analysis and control

Hyperspectral imaging for food quality analysis and control

Author

Sun, Da-Wen.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123747532

Format:

Availability

Online Library~1

Available:
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7.

Cover image for Infrared spectroscopy for food quality analysis and control

Infrared spectroscopy for food quality analysis and control

Infrared spectroscopy for food quality analysis and control

Author

Sun, Da-Wen.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123741363

Format:

Availability

Online Library~1

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8.

Cover image for Computer vision technology for food quality evaluation

Computer vision technology for food quality evaluation

Computer vision technology for food quality evaluation

Author

Sun, Da-Wen.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123736420

Format:

Availability

Online Library~1

Available:
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9.

Cover image for Computational fluid dynamics in food processing

Computational fluid dynamics in food processing

Computational fluid dynamics in food processing

Author

Sun, Da-Wen.

Preferred Shelf Number

TP370 .C66 2007

Electronic Access

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10.

Cover image for Handbook of frozen food packaging and processing

Handbook of frozen food packaging and processing

Handbook of frozen food packaging and processing

Author

Sun, Da-Wen.

Preferred Shelf Number

TP372.3 .H36 2005

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

11.

Cover image for Thermal food processing : new technologies and quality issues

Thermal food processing : new technologies and quality issues

Thermal food processing : new technologies and quality issues

Author

Sun, Da-Wen.

Preferred Shelf Number

TX601 .T43 2006

Electronic Access

Click here to view.

Format:

Availability

Online Library~1

Available:
Copies:

12.

Cover image for Emerging technologies for food processing

Emerging technologies for food processing

Emerging technologies for food processing

Author

Sun, Da-Wen.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780126767575

Format:

Availability

Online Library~1

Available:
Copies:

1 2

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