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1. 
Cover image for Microbiology handbook Fish and seafood.
Microbiology handbook Fish and seafood.
Preferred Shelf Number 
ONLINE(344054.1)
Electronic Access 
Unspecified, see website description
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Availability 
Online Library~1
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2. 
Cover image for Ready-to-eat foods microbial concerns and control measures
Ready-to-eat foods microbial concerns and control measures
Author 
Hwang, Andy. Huang, Lihan.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
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3. 
Cover image for Seafood safety and human health
Seafood safety and human health
Author 
Fingerman, Milton, 1928- ed. Nagabhushanam, Rachakonda, ed.
Preferred Shelf Number 
RA 1242.S48 S463 2002
Format: 
Availability 
Beytepe Library~1
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