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Author: Project Muse.

Author

Project Muse, distributor.

(8)

Akunyili, Dora N., author.

(1)

Albala, Ken, 1964- author.

(1)

Albala, Ken, 1964-, editor.

(1)

Alkon, Alison Hope.

(1)

(1)

Anderson, E. N., 1941-

(1)

Anderson, E. N., 1941- author.

(1)

Andrews-Swann, Jenna, 1980- editor of compilation.

(1)

Avieli, Nir, 1966-

(1)

Barichello, Richard R.

(1)

Baron, Cynthia.

(1)

Bentley, Amy, 1962-

(1)

(1)

(1)

Caldwell, Melissa L., 1969-

(1)

Carson, Diane, 1954-

(1)

Chaplin, Joyce E., editor.

(1)

Chase, Lisa, author.

(1)

Cinotto, Simone.

(1)

Davidson, Russ, translator.

(1)

Davis, David A. (David Alexander), 1975- editor of compilation.

(1)

Davis, Jennifer J., 1974-

(1)

Dolan, Kathryn Cornell.

(1)

Dorosh, Paul A.

(1)

Edge, John T., editor.

(1)

Eighmey, Rae Katherine.

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969-

(1)

Engelhardt, Elizabeth Sanders Delwiche, 1969- editor.

(1)

Fairfax, Sally K.

(1)

Finnis, Elizabeth, 1976-

(1)

Freedman, Paul H., 1949-, editor.

(1)

Furstenau, Nina Mukerjee, 1962-

(1)

Galt, Ryan E., 1977-

(1)

Gardner, Jill K.

(1)

Graff, Sarah R.

(1)

Graham, Richard, 1934-

(1)

Graves, Jennifer, 1983-

(1)

Grubinger, Vernon P., 1957- author.

(1)

(1)

Haines, Helen R.

(1)

Harrison, Jill Lindsey, 1975-

(1)

Hatchett, Louis, author.

(1)

Hilliard, Sam Bowers.

(1)

Ingram, Daniel Patrick, 1960-

(1)

Institute of Southeast Asian Studies.

(1)

International Food Policy Research Institute.

(1)

Jones, Frank T.

(1)

Julier, Alice P.

(1)

(1)

Kinchy, Abby J.

(1)

Klarich, Elizabeth.

(1)

(1)

Kobayashi, Kazuhiko, 1946-

(1)

Korir, Jacqueline Cheptepkeny.

(1)

Ku, Robert Ji-Song, author.

(1)

Ku, Robert Ji-Song.

(1)

Kwan, Samantha.

(1)

LaCombe, Michael A.

(1)

Lam, Francis, editor.

(1)

Larsen, Clark Spencer.

(1)

Lavin, Chad, 1972-

(1)

Loichot, Valerie, 1968-

(1)

Maclin, Edward M.

(1)

(1)

Markelova, Helen.

(1)

Meinzen-Dick, Ruth Suseela.

(1)

(1)

Morton, Paula E.

(1)

Mwangi, Esther.

(1)

Nazarea, Virginia D. (Virginia Dimasuay), 1954- editor of compilation.

(1)

Nestle, Marion, author of introduction, etc.

(1)

Ortiz Cuadra, Cruz M.

(1)

Ownby, Ted, editor.

(1)

(1)

Perry, Megan A.

(1)

Pite, Rebekah E.

(1)

Poppendieck, Janet, author.

(1)

Powell, Tara, 1976-

(1)

(1)

Rashid, Shahidur.

(1)

Ray, Krishnendu.

(1)

Resnick, Irven Michael.

(1)

Rhoades, Robert E., editor of compilation.

(1)

Ricke, Steven C., 1957-

(1)

Rodríguez, Roberto Cintli, 1954-

(1)

Rodríguez-Alegría, Enrique.

(1)

Salmón, Enrique, 1958-

(1)

Sammells, Clare A., 1973-

(1)

Sanford, A. Whitney, 1961-

(1)

(1)

(1)

Smith, Matthew, 1973-

(1)

Sobolik, Kristin D. (Kristin Dee)

(1)

Solt, George, 1978-

(1)

Southern Foodways Alliance, issuing body.

(1)

Srinivas, Tulasi.

(1)

Steinberg, Ellen FitzSimmons, 1948-

(1)

Stern, Jane, writer of foreword.

(1)

Stern, Michael, writer of foreword.

(1)

Strong, Jeremy.

(1)

Sutton, David E., 1963-

(1)

Sutton, Mark Q.

(1)

Tan, Chee Beng.

(1)

Tang, Siufu, editor.

(1)

Thomas, Courtney Irene Powell, author.

(1)

Thottathil, Sapna E., 1982-

(1)

Tompkins, Kyla Wazana.

(1)

University of Mississippi. Center for the Study of Southern Culture, issuing body.

(1)

Van Langenberg, Arthur, author.

(1)

Veit, Helen Zoe, author.

(1)

Veteto, James R.

(1)

Weaver, Jim, 1962-

(1)

(1)

Yue, Isaac, editor.

(1)

Language

(78)

Publication Date

-

(22)

(21)

(19)

(10)

(8)

(1)

Subject

Food in literature.

(7)

(6)

Electronic books.

(5)

Food preferences.

(4)

Food habits -- Southern States.

(3)

Southern States -- Social life and customs.

(3)

Cooking, Indic.

(2)

Dinners and dining.

(2)

Food -- Social aspects.

(2)

Food habits -- History.

(2)

Food habits -- Southern States -- History.

(2)

Food habits -- United States.

(2)

(2)

Gastronomy in literature.

(2)

Indians of North America -- First contact with Europeans.

(2)

African American farmers -- United States.

(1)

Agricultural ecology -- Japan.

(1)

Agricultural laborers -- Health and hygiene -- Costa Rica.

(1)

Agricultural systems -- China -- History.

(1)

Agricultural systems -- Environmental aspects -- China -- History.

(1)

Agriculture -- Economic aspects -- Costa Rica.

(1)

Agriculture -- Ethiopia.

(1)

Agriculture -- India -- Religious aspects.

(1)

Agriculture and state -- United States -- History.

(1)

Agriculture in literature.

(1)

Agrobiodiversity conservation -- Cross-cultural studies.

(1)

Air -- Pollution -- California.

(1)

Akunyili, Dora N.

(1)

Alcott, Louisa May, 1832-1888 -- Criticism and interpretation.

(1)

Alternative agriculture -- Philosophy.

(1)

Alternative agriculture -- Social aspects -- United States.

(1)

American literature -- 19th century -- History and criticism.

(1)

American literature -- Southern States -- History and criticism.

(1)

Antilles, Lesser -- Literatures.

(1)

Archaeology and history.

(1)

Asian Americans -- Ethnic identity.

(1)

Asian Americans -- Social life and customs.

(1)

Attention Deficit Disorder with Hyperactivity -- diet therapy.

(1)

Attention Deficit Disorder with Hyperactivity -- history.

(1)

Attention-deficit hyperactivity disorder -- Diet therapy.

(1)

Attention-deficit hyperactivity disorder -- History.

(1)

Attention-deficit hyperactivity disorder -- Nutritional aspects.

(1)

Barbecuing -- Southern States.

(1)

Bengali Americans -- Biography.

(1)

Bengali Americans -- Food.

(1)

Bengali Americans -- Social life and customs.

(1)

Beverages -- Social aspects.

(1)

Body Image -- United States.

(1)

Body image -- United States.

(1)

Businessmen -- United States -- Biography.

(1)

Caribbean literature -- History and criticism.

(1)

(1)

China -- History -- Ming dynasty, 1368-1644.

(1)

China -- History -- Yüan dynasty, 1260-1368.

(1)

Chinese -- Food -- Social aspects -- Southeast Asia.

(1)

Chinese -- Food -- Southeast Asia.

(1)

Chinese literature -- History and criticism.

(1)

Christianity and other religions -- Judaism.

(1)

Church history -- Middle Ages, 600-1500.

(1)

Colonists -- North America -- Attitudes

(1)

Community development -- United States.

(1)

Community organization -- Economic aspects -- Africa.

(1)

Community organization -- Economic aspects -- Asia.

(1)

Consumer protection -- Nigeria.

(1)

(1)

Cooking -- Argentina.

(1)

Cooking -- France -- History.

(1)

Cooking -- History.

(1)

Cooking -- Social aspects -- History.

(1)

Cooking -- Social aspects -- United States -- History -- 19th century.

(1)

Cooking in literature.

(1)

Cooking, American -- Southern style -- History.

(1)

Cooking, American -- Southern style.

(1)

Cooking, American.

(1)

(1)

Cooking, Argentine.

(1)

Cooking, Asian -- Social aspects.

(1)

Cooking, Asian.

(1)

Cooking, Chinese -- Social aspects -- Southeast Asia.

(1)

Cooking, Chinese.

(1)

Cooking, French.

(1)

Cooking, Greek.

(1)

Cooking, Vietnamese.

(1)

(1)

Cooks -- France -- History.

(1)

Cooks -- History.

(1)

Cooks -- United States -- Biography.

(1)

Cookware -- History.

(1)

Corn -- Social aspects -- Four Corners Region.

(1)

Cosmopolitanism -- South Asia.

(1)

Dayton (Ohio) -- Fiction.

(1)

Depressions -- 1929 -- United States.

(1)

Diet -- Health aspects -- Japan.

(1)

Diet -- Japan -- Longitudinal studies.

(1)

Diet -- Political aspects -- United States.

(1)

Diet -- Puerto Rico.

(1)

Diet -- Social aspects -- United States -- History -- 19th century.

(1)

Diet -- history -- United States.

(1)

Diet Fads -- psychology.

(1)

Documentary films -- History and criticism.

(1)

Drinking customs.

(1)

Drinking in literature.

(1)

Drug adulteration -- Nigeria.

(1)

Eating (Philosophy)

(1)

Ecocriticism -- United States.

(1)

English literature -- South Asian authors -- History and criticism.

(1)

English literature -- Women authors -- History and criticism.

(1)

Environmental justice -- California.

(1)

Ethnoarchaeology -- Middle East.

(1)

Ethnoarchaeology.

(1)

Excavations (Archaeology) -- Middle East.

(1)

Farmers -- Costa Rica -- Social conditions.

(1)

Farmers -- Health and hygiene -- Costa Rica.

(1)

Farmers markets -- Social aspects -- United States.

(1)

Feingold, Ben F.

(1)

Feminism -- Argentina -- History -- 20th century.

(1)

Financial crises -- Social aspects -- Southeast Asia -- Congresses.

(1)

Food -- History.

(1)

Food -- Microbiology.

(1)

Food -- Moral and ethical aspects.

(1)

Food -- Political aspects -- North America -- History.

(1)

Food -- Social aspects -- South Asia.

(1)

Food -- Social aspects -- Southern States -- History.

(1)

Food -- Social aspects -- United States.

(1)

Food -- Social aspects -- Vietnam -- Hội An.

(1)

Food -- Southern States -- Psychological aspects.

(1)

Food -- Southern States.

(1)

Food -- history -- United States.

(1)

Food Additives -- adverse effects.

(1)

Food Habits -- psychology -- United States.

(1)

Food Hypersensitivity.

(1)

Food additives -- Toxicology.

(1)

Food adulteration and inspection -- Law and legislation -- United States -- History.

(1)

Food adulteration and inspection -- Law and legislation -- United States.

(1)

Food adulteration and inspection -- United States -- History.

(1)

(1)

Food conservation -- Minnesota.

(1)

Food consumption -- Moral and ethical aspects.

(1)

Food consumption -- Social aspects.

(1)

Food consumption -- Southern States -- History.

(1)

Food consumption forecasting -- Japan.

(1)

Food habits -- California -- San Francisco Bay Area.

(1)

Food habits -- France -- History.

(1)

Food habits -- History -- Case studies.

(1)

Food habits -- India -- Bengal.

(1)

Food habits -- Japan -- Longitudinal studies.

(1)

Food habits -- Kansas.

(1)

Food habits -- Mexico.

(1)

Food habits -- Minnesota -- History.

(1)

Food habits -- Puerto Rico.

(1)

Food habits -- Social aspects -- Israel.

(1)

Food habits -- Social aspects -- United States -- History -- 19th century.

(1)

Food habits -- Social aspects -- United States.

(1)

Food habits -- South Asia.

(1)

Food habits -- United States -- History.

(1)

Food habits -- Vietnam -- Hội An.

(1)

Food habits in literature.

(1)

Food in motion pictures.

(1)

Food in popular culture -- United States.

(1)

Food industry and trade -- California -- San Francisco Bay Area.

(1)

Food industry and trade -- Political aspects -- United States.

(1)

Food industry and trade -- United States -- Biography.

(1)

Food of animal origin -- United States -- Safety measures.

(1)

Food preferences -- California -- San Francisco Bay Area.

(1)

Food preferences -- History -- Case studies.

(1)

Food preferences -- Southern States.

(1)

Food prices -- Southeast Asia -- Congresses.

(1)

Food relief -- United States -- History.

(1)

Food security -- Cross-cultural studies.

(1)

(1)

Food supply -- China -- History.

(1)

Food supply -- Environmental aspects -- China -- History.

(1)

Food supply -- Government policy -- Brazil -- Salvador.

(1)

Food supply -- Government policy -- Fiction.

(1)

Food supply -- Philosophy.

(1)

Food supply -- Social aspects -- United States.

(1)

Food supply -- Southeast Asia -- Congresses.

(1)

Food supply -- Southern States -- History.

(1)

(1)

Fortification -- United States -- History -- 18th century.

(1)

France -- Social life and customs.

(1)

Fraud -- Nigeria -- Prevention.

(1)

Frontier and pioneer life -- United States.

(1)

Furstenau, Nina Mukerjee, 1962- -- Childhood and youth.

(1)

Gandulfo, Petrona C. de.

(1)

Gardening -- China -- Hong Kong.

(1)

Gastronomy -- California -- San Francisco Bay Area.

(1)

Gastronomy -- France -- History.

(1)

Gastronomy -- United States.

(1)

Gastronomy -- Vietnam -- Hội An.

(1)

Globalization -- Social aspects.

(1)

(1)

Graham, Sylvester, 1794-1851.

(1)

Great Britain -- Colonies -- America -- Defenses.

(1)

Great Britain -- Colonies -- America -- History -- 17th century.

(1)

Great Britain -- Colonies -- America -- Social conditions.

(1)

Great Britain. Army -- Military life -- History -- 18th century.

(1)

Hines, Duncan, 1880-1959.

(1)

History, 20th Century -- United States.

(1)

Human body -- Religious aspects -- Christianity.

(1)

Material Type

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Electronic Library

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1.

Cover image for California cuisine and just food

California cuisine and just food

California cuisine and just food

Author

Fairfax, Sally K. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

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Available:
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2.

Cover image for Everyone eats understanding food and culture

Everyone eats understanding food and culture

Everyone eats understanding food and culture

Author

Anderson, E. N., 1941- author. Project Muse, distributor. Project Muse.

Preferred Shelf Number

ONLINE(322720.1)

Electronic Access

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3.

Cover image for Eating together food, friendship, and inequality

Eating together food, friendship, and inequality

Eating together food, friendship, and inequality

Author

Julier, Alice P. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

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4.

Cover image for Curried cultures globalization, food, and South Asia

Curried cultures globalization, food, and South Asia

Curried cultures globalization, food, and South Asia

Author

Srinivas, Tulasi. Ray, Krishnendu. Project Muse.

Preferred Shelf Number

ONLINE

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5.

Cover image for Food, farms, and community exploring food systems

Food, farms, and community exploring food systems

Food, farms, and community exploring food systems

Author

Chase, Lisa, author. Grubinger, Vernon P., 1957- author. Project Muse.

Preferred Shelf Number

ONLINE(324380.1)

Electronic Access

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6.

Cover image for Eating anxiety the perils of food politics

Eating anxiety the perils of food politics

Eating anxiety the perils of food politics

Author

Lavin, Chad, 1972- Project Muse.

Preferred Shelf Number

ONLINE

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7.

Cover image for Growing your own food in Hong Kong

Growing your own food in Hong Kong

Growing your own food in Hong Kong

Author

Van Langenberg, Arthur, author. Project Muse, distributor. Project Muse.

Preferred Shelf Number

ONLINE

Electronic Access

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8.

Cover image for Eating Asian America a food studies reader

Eating Asian America a food studies reader

Eating Asian America a food studies reader

Author

Ku, Robert Ji-Song. Project Muse.

Preferred Shelf Number

ONLINE

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9.

Cover image for Educated tastes food, drink, and connoisseur culture

Educated tastes food, drink, and connoisseur culture

Educated tastes food, drink, and connoisseur culture

Author

Strong, Jeremy. Project Muse.

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10.

Cover image for The untold history of ramen how political crisis in Japan spawned a global food craze

The untold history of ramen how political crisis in Japan spawned a global food craze

The untold history of ramen how political crisis in Japan spawned a global food craze

Author

Solt, George, 1978- Project Muse.

Preferred Shelf Number

ONLINE(322349.1)

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11.

Cover image for Inventing baby food taste, health, and the industrialization of the American diet

Inventing baby food taste, health, and the industrialization of the American diet

Inventing baby food taste, health, and the industrialization of the American diet

Author

Bentley, Amy, 1962- Project Muse.

Preferred Shelf Number

ONLINE(324044.1)

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12.

Cover image for Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Beyond hummus and falafel social and political aspects of Palestinian food in Israel

Author

Gvion, Liora. Project Muse.

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