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Shelf Location: Beytepe General Collection

Author

Hames, B. D., ed.

(2)

Modler, H. Wayne.

(2)

(2)

Stryer, Lubert.

(2)

Allender, Jerome S., ort. yaz.

(1)

(1)

Bailey, John Leggett.

(1)

Berg, Jeremy M.

(1)

Berg, Jeremy Mark.

(1)

Blackburn, Stanley.

(1)

Blow, D. M., ort. yaz.

(1)

Branden, Carl-Ivar.

(1)

Bryson, Vernon, ed.

(1)

Champagnat, Alfred.

(1)

Chowdhry, Babur Z., ed.

(1)

Copeland, Robert Allen.

(1)

Cox, Michael M.

(1)

Creighton, Thomas E.

(1)

Creighton, Thomas E., 1940- ort. yaz.

(1)

Damodaran, Srinivasan, ed.

(1)

(1)

Darnall, D. W., ed.

(1)

(1)

Diczfalusy, Egon, ed.

(1)

(1)

(1)

Elmore, Donald Trevor.

(1)

Feeney, Robert E., ort. yaz.

(1)

Fersht, Alan, 1943-

(1)

Finkelstei, Alexei V.

(1)

(1)

(1)

Hall, G. M., ed.

(1)

Harding, S. E. (Stephen E), ed.

(1)

Hartman, Philip Emile, 1926

(1)

Helliwell, John R.

(1)

(1)

Hudson, B. J. F., ed.

(1)

Hudson, J. F., ed.

(1)

(1)

International Symposium on Conformation of Biopolymers (1967 : University of Madras)

(1)

Jost, J. P., ort. yaz.

(1)

Karolinska Symposia on Research Methods in Reproductive Endocrinology (6th : 1973 : Geneva)

(1)

Kedrovskii, Boris Vasil'evich , 1898-

(1)

Kirschenbaum, Donald Monroe, 1927-

(1)

L'Italien, J. J., ed.

(1)

Lampen, J. Oliver, ed.

(1)

Leach, Sydney J.

(1)

(1)

McLean, Robert J. C., ed.

(1)

McRee, Duncan Everett, 1957-

(1)

(1)

Myers, Terrell Clay, 1920-

(1)

(1)

(1)

Owusu-Apenten, R. K.

(1)

(1)

Paraf, Alain, 1924- ed.

(1)

Parthasarthy, S., ed.

(1)

Phillips, George N.

(1)

Poglazov, Boris Fedorovich.

(1)

Ramachandran, G. N.,ed.

(1)

Rickwood, D., ed.

(1)

Rollinson, D., ed.

(1)

Saluz, H. P. , 1952-1940-

(1)

Scopes, Robert K.

(1)

(1)

Shively, John E., ed.

(1)

Society for Experimental Biology.

(1)

Sohenk, Henk, ed.

(1)

Spedding, G., ed.

(1)

Steiner, Robert F., ed.

(1)

Storey, Janet, ed.

(1)

Storey, Kenneth B, ed.

(1)

Stryer, Lubert. Biochemistry.

(1)

Sundstrom, Michael.

(1)

Suskind, Sigmund R., ort. yaz.

(1)

Symposium on Informational Macromolecules (1962 : Rutgers University)

(1)

Symposium on plant protein resources : 1970 : Vienna)

(1)

Tooze, John, ort. yaz.

(1)

Tymoczko, John L.

(1)

Tymoczko, John L., 1948-

(1)

Veliky, Ivan A., ed.

(1)

Vogel, Henry J., ed.

(1)

(1)

Weinryb, Ira, ed.

(1)

Wilkins, R. G., ed.

(1)

Wilson, Arthur James Cochran, 1914- ed.

(1)

Language

(52)

(4)

(1)

Publication Date

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Subject

(21)

(8)

PROTEİNLER -- ANALİZ.

(6)

PROTEİNLER -- YAPI.

(5)

Proteins -- Structure.

(5)

Proteins -- Analysis.

(4)

PROTEİNLER -- KONGRELER.

(3)

(3)

(2)

BİYOLOJİK KİMYA.

(2)

(2)

JEL ELEKTROFORESİS.

(2)

NÜKLEYİK ASİTLER.

(2)

PROTEİNLER -- ANALİZ -- KONGRELER.

(2)

(2)

(2)

X-IŞINI KRİSTALOGRAFİSİ.

(2)

X-ray crystallography.

(2)

AKTİF OKSİJEN -- FİZYOLOJİK ETKİLER -- ARAŞTIRMA -- YÖNTEMBİLİM.

(1)

AMİNO ASİT ZİNCİRİ -- EL KİTAPLARI, V.B.

(1)

AMİNO ASİT ZİNCİRİ -- KONGRELER.

(1)

AMİNO ASİTLER -- PROGRAMLI ÖĞRETİM.

(1)

Active oxygen -- Physiological effect -- Research -- Methodology.

(1)

Amino acid sequence -- Handbooks, manuals, etc.

(1)

Biochemical Phenomena

(1)

(1)

(1)

Biyokimyasal Fenomenler

(1)

BİTKİ HÜCRESİ SİNYAL İLETİMİ.

(1)

BİTKİLER, RADYASYON ETKİSİ.

(1)

Cellular signal transduction.

(1)

(1)

Crystallography.

(1)

(1)

DNA -- METİLASYON ARAŞTIRMA YÖNTEMBİLİM.

(1)

DNA -- OKSİTLENME -- ARAŞTIRMA -- YÖNTEMBİLİM.

(1)

DNA -- Oxidation -- Research -- Methodology.

(1)

ENDOKRİNOLOJİ -- KONGRELER.

(1)

ENZİM KİNETİĞİ.

(1)

(1)

Enzyme kinetics.

(1)

(1)

Food industry and trade.

(1)

Free radicals (Chemistry) -- Pathophysiology -- Research -- Methodology.

(1)

GIDA -- PROTEİN İÇERİĞİ -- SÜRELİ YAYINLAR.

(1)

GIDA ENDÜSTRİSİ VE TİCARETİ -- SÜRELİ YAYINLAR.

(1)

GIDA ENDÜSTRİSİ VE TİCARETİ.

(1)

Gel electrophoresis.

(1)

(1)

(1)

HİDROKARBONLAR.

(1)

(1)

KEMOTAKSONOMİ -- KONGRELER.

(1)

KRİSTALLER -- KONGRELER.

(1)

KRİSTALLOGRAFİ -- İSTATİSTİKİ YÖNTEMLER -- KONGRELER.

(1)

KRİSTALLOGRAFİ.

(1)

KİMYA, ANALİTİK -- SENTEZ.

(1)

KİMYASAL GENETİK.

(1)

Ligand binding (Biochemistry)

(1)

Ligands (Biochemistry)

(1)

(1)

MOLEKÜLER BİYOLOJİ -- YÖNTEMBİLİM.

(1)

MOLEKÜLER GENETİK.

(1)

MOLEKÜLER YAPI -- KONGRELER.

(1)

NÜKLEİK ASİTLER.

(1)

OKSİTLENME, FİZYOLOJİK -- ARAŞTIRMA -- YÖNTEMBİLİM.

(1)

ORGANOMETALİK BİLEŞİKLER -- ANALİZ -- KONGRELER.

(1)

Oxidation, Physiological -- Research -- Methodology.

(1)

PEPTİDLER -- ANALİZ -- EL KİTAPLARI, V.B.

(1)

PEPTİDLER -- PROGRAMLI ÖĞRETİM.

(1)

(1)

POLYAKRİLAMİDE JEL ELEKTROFORESİS.

(1)

POLİMERLER VE POLİMERİZASYON.

(1)

(1)

PROTEİN METOBOLİZMASI.

(1)

PROTEİNLER -- ANALİZ -- EL KİTAPLARI, V.B.

(1)

PROTEİNLER -- ANALİZ -- LABORATUVAR EL KİTABI.

(1)

PROTEİNLER -- ARAŞTIRMA -- YÖNTEMBİLİM.

(1)

PROTEİNLER -- ARITMA.

(1)

PROTEİNLER -- BİYOTEKNOLOJİ.

(1)

PROTEİNLER -- KİMYA.

(1)

PROTEİNLER -- OKSİTLENME -- ARAŞTIRMA -- YÖNTEMBİLİM.

(1)

PROTEİNLER -- PATENTLER.

(1)

PROTEİNLER -- PROGRAMLI ÖĞRETİM.

(1)

PROTEİNLER -- PROTEİNLER -- ANALİZ.

(1)

PROTEİNLER -- SENTEZ -- KONGRELER.

(1)

PROTEİNLER -- SENTEZ.

(1)

PROTEİNLER -- TAYF -- TASLAKLAR, ŞEKİLLER, V.B.

(1)

PROTEİNLER, İNSAN BESLENMESİNDE -- SÜRELİ YAYINLAR.

(1)

Peptides -- Analysis -- Handbooks, manuals, etc.

(1)

Proteinler -- El kitapları, v.

(1)

Proteinler -- Yapı.

(1)

Proteins -- Analysis -- Handbooks, manuals, etc.

(1)

Proteins -- Biotechnology.

(1)

Proteins -- Chemistry.

(1)

Proteins -- Handbooks, manuals, etc.

(1)

Proteins -- Oxidation -- Research -- Methodology.

(1)

(1)

(1)

(1)

(1)

SERBEST RADİKALLER (KİMYA) -- FİZYOPATOLOJİ -- ARAŞTIRMA -- YÖNTEMBİLİM.

(1)

Spectrum analysis.

(1)

Spektrum analizi.

(1)

Synchrotron radiation.

(1)

SİNKROTRON IŞIMASI.

(1)

TUTUKLANMIS ENZIMLER.

(1)

TUTUKLANMIS HUCRELER.

(1)

TUTUKLANMIS PROTEINLER.

(1)

X-IŞINLARI -- IŞIK KIRILMASI.

(1)

(1)

ÜREME -- KONGRELER.

(1)

ÜREME ORGANLARI -- KONGRELER.

(1)

Material Type

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1.

Cover image for Protein physics : a course of lectures / Boston : Academic Press, res. Soft condensed matter, complex fluids and biomaterials series. Introduction.- Elementary interactions in and around proteins.- Secondary structures of polypeptide chains.- Protein structures.- Cooperative transitions in protein molecules.- Prediction and design of protein structure.- Physical background of protein functions. PROTEİNLER-YAPI. PROTEİN BAĞLANMASI. Proteins -- Structure. Protein binding. Ptitsyn, Oleg Borisovich,1929-1999.

Protein physics : a course of lectures / Boston : Academic Press, res. Soft condensed matter, complex fluids and biomaterials series. Introduction.- Elementary interactions in and around proteins.- Secondary structures of polypeptide chains.- Protein structures.- Cooperative transitions in protein molecules.- Prediction and design of protein structure.- Physical background of protein functions. PROTEİNLER-YAPI. PROTEİN BAĞLANMASI. Proteins -- Structure. Protein binding. Ptitsyn, Oleg Borisovich,1929-1999.

Protein physics : a course of lectures / Boston : Academic Press, res. Soft condensed matter, complex fluids and biomaterials series. Introduction.- Elementary interactions in and around proteins.- Secondary structures of polypeptide chains.- Protein structures.- Cooperative transitions in protein molecules.- Prediction and design of protein structure.- Physical background of protein functions. PROTEİNLER-YAPI. PROTEİN BAĞLANMASI. Proteins -- Structure. Protein binding. Ptitsyn, Oleg Borisovich,1929-1999.

Author

Finkelstei, Alexei V.

Preferred Shelf Number

QP 551 F65 2002

Format:

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Beytepe Library~1

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2.

Cover image for Protein structure

Protein structure

Protein structure

Author

Darby, N. J. Creighton, Thomas E., 1940- ort. yaz.

Preferred Shelf Number

QP 551 D3 1993

Format:

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Beytepe Library~1

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3.

Cover image for Proteins : Structures and molecular properties

Proteins : Structures and molecular properties

Proteins : Structures and molecular properties

Author

Creighton, Thomas E.

Preferred Shelf Number

QP 551 C737 1993

Format:

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Beytepe Library~1

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4.

Cover image for Developments in food proteins

Developments in food proteins

Developments in food proteins

Author

Hudson, J. F., ed.

Preferred Shelf Number

TX 553.P7 D48 1982- V.1

Format:

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Beytepe Library~4

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5.

Cover image for Physical principles and techniques of protein chemistry

Physical principles and techniques of protein chemistry

Physical principles and techniques of protein chemistry

Author

Leach, Sydney J.

Preferred Shelf Number

QD 431 L4 1969- V.1

Format:

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Beytepe Library~2

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6.

Cover image for Biyokimya

Author

Berg, Jeremy M. Tymoczko, John L. Stryer, Lubert. Denizli, Adil.

Preferred Shelf Number

QP514.2 S6619 2014

Format:

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7.

Cover image for Biochemistry

Author

Berg, Jeremy Mark. Tymoczko, John L., 1948- Stryer, Lubert. Stryer, Lubert. Biochemistry.

Preferred Shelf Number

QP514.2 S66 2007

Format:

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Beytepe Library~1 Health Sciences Library~1

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8.

Cover image for The handbook of proteins : structure, function and methods

The handbook of proteins : structure, function and methods

The handbook of proteins : structure, function and methods

Author

Cox, Michael M. Phillips, George N.

Preferred Shelf Number

QP551 H32 2007 V.1

Format:

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9.

Cover image for Protein condensation : kinetic pathways to crystallization and disease

Protein condensation : kinetic pathways to crystallization and disease

Protein condensation : kinetic pathways to crystallization and disease

Author

Gunton, J. D. Shiryayev, A. Pagan, D. L.

Preferred Shelf Number

QP551 .G86 2007

Format:

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10.

Cover image for Structural genomics and high throughput structural biology

Structural genomics and high throughput structural biology

Structural genomics and high throughput structural biology

Author

Sundstrom, Michael. Norin, Martin. Edwards, Aled.

Preferred Shelf Number

QP551 .S815 2006

Format:

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11.

Cover image for Proteins : Biochemistry and biotechnology

Proteins : Biochemistry and biotechnology

Proteins : Biochemistry and biotechnology

Author

Walsh, Gary.

Preferred Shelf Number

TP 248.65.P76 W353 2002

Format:

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12.

Cover image for Food protein analysis : quantitative effects on processing

Food protein analysis : quantitative effects on processing

Food protein analysis : quantitative effects on processing

Author

Owusu-Apenten, R. K.

Preferred Shelf Number

TP 453.P7 O98 2002

Format:

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