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Shelf Location: Electronic Library

Author

Wiley InterScience (Online service)

(2)

Anestis, Stylianos.

(1)

Arvanitoyannis, Ioannis S.

(1)

Bagchi, Debasis, 1954-

(1)

Baumgartner, Tobias, editor.

(1)

Blevins, Preston W.

(1)

Coulston, Frederick.

(1)

Detwiler, Darin S., author.

(1)

Deutsche Forschungsgemeinschaft (DFG), ed.

(1)

Downey, Gerard.

(1)

Forsythe, S. J. (Steve J.)

(1)

Fortin, Neal D.

(1)

Forum für Wissenschaft, Wirtschaft, und Politik.

(1)

Frestedt, Joy L.

(1)

Gunderson, Frank Lester.

(1)

Hasler, Clare M.

(1)

Holah, J. T., editor.

(1)

Indian Council of Medical Research.

(1)

International Academy of Environmental Safety.

(1)

International Society of Ecotoxicology and Environmental Safety.

(1)

(1)

John Wiley & Sons.

(1)

Kirchsteiger-Meier, Evelyn, editor.

(1)

Kneifel, Wolfgang.

(1)

Knupfer, Anne Meis, 1951- author.

(1)

Labropoulos, Athanasios.

(1)

Lelieveld, H. L. M., editor.

(1)

Meulen, B. M. J. van der, author.

(1)

Nair, G. Balakrish.

(1)

Napper, D. (David), editor.

(1)

National Institute of Cholera & Enteric Diseases (India)

(1)

(1)

(1)

(1)

Salminen, Seppo.

(1)

Takeda, Yoshifumi, 1935-

(1)

Thomas, Courtney Irene Powell, author.

(1)

Varzakas, Theodoros.

(1)

(1)

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Subject

Food law and legislation -- United States.

(4)

Food Industry -- legislation & jurisprudence.

(3)

Food law and legislation.

(3)

Electronic books.

(2)

Food -- Analysis.

(2)

Food -- Packaging -- Law and legislation.

(2)

Food adulteration and inspection -- Law and legislation -- United States.

(2)

Food adulteration and inspection -- United States.

(2)

Legislation, Food.

(2)

(2)

United States. Food and Drug Administration.

(2)

Agricultural innovations.

(1)

Carcinogenicity testing -- Congresses.

(1)

Carcinogens -- United States -- Legislation.

(1)

Dietary Supplements -- standards -- Legislation.

(1)

Dietary Supplements -- standards.

(1)

Dietary supplements -- Law and legislation -- United States.

(1)

Drugs -- Law and legislation.

(1)

(1)

Food -- Biotechnology.

(1)

Food -- Composition.

(1)

Food -- Legislation.

(1)

Food -- Microbiology.

(1)

Food -- Safety measures -- Law and legislation -- United States.

(1)

Food -- Safety measures.

(1)

Food Additives -- United States -- Legislation.

(1)

Food Inspection -- Legislation.

(1)

Food Microbiology.

(1)

Food Poisoning -- microbiology.

(1)

Food additives -- Germany.

(1)

Food additives -- Law and legislation -- United States.

(1)

Food additives -- Toxicology -- Congresses.

(1)

Food adulteration and inspection -- Law and legislation -- United States -- History.

(1)

Food adulteration and inspection -- United States -- History.

(1)

Food cooperatives -- United States -- History.

(1)

Food industry and trade -- Quality control -- Regional disparities.

(1)

Food industry and trade -- Safety measures -- Regional disparities.

(1)

Food industry and trade -- Safety regulations -- United States.

(1)

Food industry and trade -- Sanitation.

(1)

Food industry and trade -- Standards -- United States.

(1)

Food industry and trade -- Technological innovations -- Law and legislation.

(1)

Food industry and trade -- United States -- Safety measures.

(1)

Food industry and trade -- United States.

(1)

Food industry and trade.

(1)

Food law and legislation -- Germany.

(1)

Food law and legislation -- United States -- Indexes.

(1)

Food processing plants -- Design.

(1)

Functional foods -- Standards.

(1)

Functional foods.

(1)

Health Food -- standards -- Legislation.

(1)

Health Food -- standards.

(1)

Internationality.

(1)

Inventory control.

(1)

Irradiated foods -- Public opinion.

(1)

Irradiated foods -- Safety measures.

(1)

Irradiated foods.

(1)

Lean manufacturing.

(1)

(1)

Nanotechnology.

(1)

(1)

Package goods industry -- Standards.

(1)

Probiotics -- Health aspects.

(1)

Probiotics -- Law and legislation.

(1)

Probiotics -- therapeutic use.

(1)

(1)

Risk Assessment.

(1)

Safety Management.

(1)

(1)

United States. Food and Drug Administration -- Rules and practice.

(1)

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1.

Cover image for Global food legislation : an overview

Global food legislation : an overview

Global food legislation : an overview

Author

Kirchsteiger-Meier, Evelyn, editor. Baumgartner, Tobias, editor.

Preferred Shelf Number

ONLINE(342224.1)

Electronic Access

ebrary http://site.ebrary.com/id/10874722
ebrary http://alltitles.ebrary.com/Doc?id=10874722
John Wiley http://dx.doi.org/10.1002/9783527680795

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Global legislation for food packaging materials

Global legislation for food packaging materials

Global legislation for food packaging materials

Author

Rijk, Rinus. Veraart, Rob.

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://onlinelibrary.wiley.com/book/10.1002/9783527630059
John Wiley http://dx.doi.org/10.1002/9783527630059
http://site.ebrary.com/lib/alltitles/Doc?id=10383609

Format:

Availability

Online Library~1

Available:
Copies:

3.

Cover image for Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion

Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion

Irradiation of food commodities techniques, applications, detection, legislation, safety and consumer opinion

Author

Arvanitoyannis, Ioannis S.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123747181

Format:

Availability

Online Library~1

Available:
Copies:

4.

Cover image for Food safety : past, present, and predictions

Food safety : past, present, and predictions

Food safety : past, present, and predictions

Author

Detwiler, Darin S., author.

Preferred Shelf Number

XX(522428.1)

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128182192

Format:

Availability

Online Library~1

Available:
Copies:

5.

Cover image for FDA warning letters about food products : how to avoid or respond to citations

FDA warning letters about food products : how to avoid or respond to citations

FDA warning letters about food products : how to avoid or respond to citations

Author

Frestedt, Joy L.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128054703

Format:

Availability

Online Library~1

Available:
Copies:

6.

Cover image for Food fraud

Author

Ryan, John M.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128033937

Format:

Availability

Online Library~1

Available:
Copies:

7.

Cover image for Advances in food authenticity testing

Advances in food authenticity testing

Advances in food authenticity testing

Author

Downey, Gerard.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780081002209

Format:

Availability

Online Library~1

Available:
Copies:

8.

Cover image for In food we trust the politics of purity in American food regulation

In food we trust the politics of purity in American food regulation

In food we trust the politics of purity in American food regulation

Author

Thomas, Courtney Irene Powell, author. Project Muse.

Preferred Shelf Number

ONLINE(323774.1)

Electronic Access

Full text available:

Format:

Availability

Online Library~1

Available:
Copies:

9.

Cover image for Hygiene in food processing : principles and practice

Hygiene in food processing : principles and practice

Hygiene in food processing : principles and practice

Author

Lelieveld, H. L. M., editor. Holah, J. T., editor. Napper, D. (David), editor.

Preferred Shelf Number

ONLINE(356016.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780857094292

Format:

Availability

Online Library~1

Available:
Copies:

10.

Cover image for Governing nano foods : principles-based responsive regulation

Governing nano foods : principles-based responsive regulation

Governing nano foods : principles-based responsive regulation

Author

Meulen, B. M. J. van der, author.

Preferred Shelf Number

ONLINE(356050.1)

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780124201569

Format:

Availability

Online Library~1

Available:
Copies:

11.

Cover image for Food safety regulatory compliance catalyst for a lean and sustainable food supply chain

Food safety regulatory compliance catalyst for a lean and sustainable food supply chain

Food safety regulatory compliance catalyst for a lean and sustainable food supply chain

Author

Blevins, Preston W.

Preferred Shelf Number

ONLINE(312857.1)

Electronic Access

Knovel http://app.knovel.com/web/toc.v/cid:kpFSRCCLS6

Format:

Availability

Online Library~1

Available:
Copies:

12.

Cover image for Food co-ops in America : communities, consumption, and economic democracy

Food co-ops in America : communities, consumption, and economic democracy

Food co-ops in America : communities, consumption, and economic democracy

Author

Knupfer, Anne Meis, 1951- author.

Preferred Shelf Number

ONLINE

Electronic Access

http://www.jstor.org/stable/10.7591/j.ctt1xx5f6

Format:

Availability

Online Library~1

Available:
Copies:

1 2 3

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