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Author 
Green, Richard, 1936-
Preferred Shelf Number 
WM 610 GRE 1974 1.K
Format: 
Availability 
Health Sciences Library~1
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Author 
Turner, Trudy R., 1950-
Preferred Shelf Number 
GN 62 B615 2005
Format: 
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Author 
Lambert, David.
Preferred Shelf Number 
F2041 .L36 2005
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Author 
Kertzer, David I., 1948- Arel, Dominique, 1947-
Preferred Shelf Number 
HA179 C456 2002
Format: 
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Author 
Zucker, Kenneth J. Bradley, Susan J.
Preferred Shelf Number 
WS 105.5.P3 Z94 1995
Format: 
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Author 
Joint FAO/WHO Expert Committee on Food Additives
Preferred Shelf Number 
WA 712 JOI 1970 SP 1.K
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Author 
Report of the joint FAO/WHO Expert Committee on Food Additives (7th : 18-25 Feb. 1963 : Rome)
Preferred Shelf Number 
WA 695 REP 1964 1.K
Format: 
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Author 
Ortaylı, İlber, 1947- Bilgici, Yenal, 1979-
Preferred Shelf Number 
BF637.S4 O78 2023
Format: 
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Author 
Martin, Barbara, PhD.
Preferred Shelf Number 
HQ767.9 M374 2011
Format: 
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Author 
Blakemore, Judith E. Owen. Berenbaum, Sherri A. Liben, Lynn S.
Preferred Shelf Number 
HQ1075 B545 2009
Format: 
Availability 
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Author 
Sarwer, David B., ed. Pruzinsky, Thomas., ed.
Preferred Shelf Number 
WO 600 P974 2006
Format: 
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Author 
Öner, Necla.
Preferred Shelf Number 
BF 431 O2 2006 V.1
Format: 
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