9 Results Found
000000000DEFAULT
Author
American Chemical Society.
Preferred Shelf Number
ALFABETİK V.10 1996
Format:
Availability
Beytepe Library~8 ~0
Copies:
Author
American Chemical Society.
Preferred Shelf Number
ALFABETİK V.2 1963
Electronic Access
Format:
Availability
Health Sciences Library~86 ~0
Copies:
Author
American Chemical Society.
Preferred Shelf Number
ALFABETİK V.1 1968
Electronic Access
Format:
Availability
Beytepe Library~17 ~0
Copies:
Author
Sauchelli, Vincent, 1960-
Preferred Shelf Number
TP 963 S27 1960
Format:
Availability
Beytepe Library~1
Copies:
Author
Fernelius, W. Conard. American Chemical Society. Wiley InterScience (Online service)
Preferred Shelf Number
ONLINE
Electronic Access
John Wiley http://dx.doi.org/10.1002/9780470132333
Format:
Availability
Online Library~1
Copies:
Author
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
Preferred Shelf Number
ONLINE
Format:
Availability
Online Library~1
Copies:
Author
Dunn, Richard L., ed. Ottenbrite, Raphael M., ed. American Chemical Society. Division of Polymer Chemistry American Chemical Society. Meeting (200th : 1990 : Washington, D.C.)
Preferred Shelf Number
RS 201.P65 A44 1990
Format:
Availability
Beytepe Library~1
Copies:
Author
Cutler, Horace G., 1932- American Chemical Society. Division of Agrochemicals. American Chemical Society. Meeting (194th : 1987 : New Orleans, La.)
Preferred Shelf Number
S587.45 .B56 1991
Format:
Availability
Health Sciences Library~1
Copies: