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Publication Date: 2020

Author

Barba, Francisco (Francisco J.)

(1)

Barba, Francisco (Francisco J.), editor.

(1)

Berger, Jason, author.

(1)

Bloch-Dano, Evelyne.

(1)

Bochtis, Dionysis.

(1)

Jaiswal, Amit K., editor.

(1)

Kova�cevi�c, Danijela Bursa�c, editor.

(1)

Kozai, Toyoki, 1943- editor.

(1)

M�uhlbauer, Werner.

(1)

M�uller, Joachim.

(1)

Niu, Genhua, editor.

(1)

(1)

Pic�o, Yolanda.

(1)

Putnik, Predrag, editor.

(1)

Siddiqui, Mohammed Wasim, editor.

(1)

Takagaki, Michiko, editor.

(1)

Özyıldırım, Nihan çeviren

(1)

Language

(9)

Subject

American Studies.

(1)

American literature -- 19th century -- History and criticism.

(1)

Harriet Beecher Stowe.

(1)

Henry David Thoreau.

(1)

LITERARY CRITICISM / Semiotics & Theory.

(1)

Liberalism -- United States -- History -- 19th century.

(1)

Liberalism in literature.

(1)

Literary Studies.

(1)

Literature and society -- United States -- History -- 19th century.

(1)

Margaret Fuller.

(1)

(1)

Nineteenth-century American literature.

(1)

Philosophy & Theory.

(1)

Politics and literature -- United States -- History -- 19th century.

(1)

Ralph Waldo Emerson.

(1)

Sebzeler -- Tarifler.

(1)

Sebzeler -- Tarih.

(1)

Social change in literature.

(1)

Vegetables -- History.

(1)

Vegetables -- Recipes.?UNAUTHORIZED

(1)

William Wells Brown.

(1)

antebellum U.S.

(1)

(1)

(1)

(1)

(1)

Material Type

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Beytepe General Collection

Electronic Library

Library

Beytepe Library

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1.

Cover image for Nutritional composition and antioxidant properties of fruits and vegetables

Nutritional composition and antioxidant properties of fruits and vegetables

Nutritional composition and antioxidant properties of fruits and vegetables

Author

Jaiswal, Amit K., editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128127803

Format:

Availability

Online Library~1

Available:
Copies:

2.

Cover image for Fresh-cut fruits and vegetables : technologies and mechanisms for safety control

Fresh-cut fruits and vegetables : technologies and mechanisms for safety control

Fresh-cut fruits and vegetables : technologies and mechanisms for safety control

Author

Siddiqui, Mohammed Wasim, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128161845

Format:

Availability

Online Library~1

Available:
Copies:

3.

Cover image for Bio-economy and agri-production : concepts and evidence

Bio-economy and agri-production : concepts and evidence

Bio-economy and agri-production : concepts and evidence

Author

Bochtis, Dionysis.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128197745

Format:

Availability

Online Library~1

Available:
Copies:

4.

Cover image for Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods

Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods

Present and future of high pressure processing : a tool for developing innovative, sustainable, safe and healthy foods

Author

Barba, Francisco (Francisco J.)

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128164051

Format:

Availability

Online Library~1

Available:
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5.

Cover image for Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public health

Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public health

Agri-food industry strategies for healthy diets and sustainability : new challenges in nutrition and public health

Author

Barba, Francisco (Francisco J.), editor. Putnik, Predrag, editor. Kova�cevi�c, Danijela Bursa�c, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128172261

Format:

Availability

Online Library~1

Available:
Copies:

6.

Cover image for Plant factory : an indoor vertical farming system for efficient quality food production

Plant factory : an indoor vertical farming system for efficient quality food production

Plant factory : an indoor vertical farming system for efficient quality food production

Author

Kozai, Toyoki, 1943- editor. Niu, Genhua, editor. Takagaki, Michiko, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128166918

Format:

Availability

Online Library~1

Available:
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7.

Cover image for Chemical analysis of food : techniques and applications

Chemical analysis of food : techniques and applications

Chemical analysis of food : techniques and applications

Author

Pic�o, Yolanda.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128132661

Format:

Availability

Online Library~1

Available:
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8.

Cover image for Sebzelerin efsanevi tarihi = La fabuleuse histoire des legumes

Sebzelerin efsanevi tarihi = La fabuleuse histoire des legumes

Sebzelerin efsanevi tarihi = La fabuleuse histoire des legumes

Author

Bloch-Dano, Evelyne. Onfray, Michel Özyıldırım, Nihan çeviren

Preferred Shelf Number

SB320.5 B56 2020

Format:

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Beytepe Library~1

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9.

Cover image for Drying atlas drying kinetics and quality of agricultural products

Drying atlas drying kinetics and quality of agricultural products

Drying atlas drying kinetics and quality of agricultural products

Author

M�uhlbauer, Werner. M�uller, Joachim.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128181621

Format:

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Online Library~1

Available:
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10.

Cover image for Xenocitizens : Illiberal Ontologies in Nineteenth-Century America

Xenocitizens : Illiberal Ontologies in Nineteenth-Century America

Xenocitizens : Illiberal Ontologies in Nineteenth-Century America

Author

Berger, Jason, author.

Preferred Shelf Number

ONLINE

Electronic Access

Co-access DOI >> click Walter de Gruyter
https://www.degruyter.com/isbn/9780823287772
Cover https://www.degruyter.com/document/cover/isbn/9780823287772/original

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Availability

Online Library~1

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1

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