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1. 
Cover image for Chocolate science and technology
Chocolate science and technology
Author 
Afoakwa, Emmanuel Ohene, author.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley Online Library
Format: 
Availability 
Online Library~1
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2. 
Cover image for Chocolate science and technology
Chocolate science and technology
Author 
Afoakwa, Emmanuel Ohene. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444319880
Format: 
Availability 
Online Library~1
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3. 
Cover image for Industrial chocolate manufacture and use
Industrial chocolate manufacture and use
Author 
Beckett, S. T. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9781444301588
Format: 
Availability 
Online Library~1
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4. 
Cover image for Confectionery and Chocolate Engineering Principles and Applications.
Confectionery and Chocolate Engineering Principles and Applications.
Author 
Mohos, Ferenc.
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=645000
John Wiley http://dx.doi.org/10.1002/9781444320527
Format: 
Availability 
Online Library~1
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5. 
Cover image for Çikolata Çikolata
Çikolata Çikolata
Author 
Brown, David, 1916-2010. Golden, Kit. Holleran, Leslie. Jacobs, Robert Nelson. Hallström, Lasse.
Preferred Shelf Number 
PN1995.9.L6 C46 2013
Format: 
Availability 
Beytepe Library~1
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