Search Results for Food

6 Results Found

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Water and Food Security in Central Asia

Author

Madramootoo, Chandra. editor. Dukhovny, Victor. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-90-481-9974-7

Format:

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Online Library~1

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Crop Biosecurity Assuring our Global Food Supply

Author

Gullino, Maria Lodovica. editor. Fletcher, Jacqueline. editor. Gamliel, Abraham. editor. Stack, James Peter. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-1-4020-8476-8

Format:

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Online Library~1

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Pot-Honey A legacy of stingless bees

Author

Vit, Patricia. editor. Pedro, Silvia R. M. editor. Roubik, David. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(331633.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-4614-4960-7

Format:

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Online Library~1

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Ekolojik sentez

Author

Akman, Yıldırım.

Preferred Shelf Number

QH541 E365 2012

Format:

Availability

Beytepe Library~1

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Edible Ectomycorrhizal Mushrooms Current Knowledge and Future Prospects

Author

Zambonelli, Alessandra. editor. Bonito, Gregory M. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-33823-6

Format:

Availability

Online Library~1

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Applications of Cell Immobilisation Biotechnology

Author

Nedović, Viktor. editor. Willaert, Ronnie. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/1-4020-3363-X

Format:

Availability

Online Library~1

Available:
Copies:

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