Search Results for Parasitology.

6 Results Found

000000DEFAULT

Giardia as a Foodborne Pathogen

Author

Robertson, Lucy J. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(332338.1)

Electronic Access

http://dx.doi.org/10.1007/978-1-4614-7756-3

Format:

Availability

Online Library~1

Available:
Copies:

Berichte zur Lebensmittelsicherheit 2011 Zoonosen-Monitoring

Author

Dombrowski, Saskia. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE(336562.1)

Electronic Access

http://dx.doi.org/10.1007/978-3-0348-0660-2

Format:

Availability

Online Library~1

Available:
Copies:

Molekularbiologische Methoden in der Lebensmittelanalytik Grundlegende Methoden und Anwendungen

Author

Busch, Ulrich. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-642-10716-0

Format:

Availability

Online Library~1

Available:
Copies:

Microbiologia degli alimenti

Author

Jay, James M. author. Loessner, Martin J. author. Golden, David A. author. Pulvirenti, Andrea. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-88-470-0786-4

Format:

Availability

Online Library~1

Available:
Copies:

Parasiten des Fischfilets Erscheinungsbild, Biologie, Lebensmittelsicherheit

Author

Priebe, Klaus. author. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-3-540-72230-4

Format:

Availability

Online Library~1

Available:
Copies:

Food-Borne Parasitic Zoonoses Fish and Plant-Borne Parasites

Author

Murrell, K. Darwin. editor. Fried, Bernard. editor. SpringerLink (Online service)

Preferred Shelf Number

ONLINE

Electronic Access

http://dx.doi.org/10.1007/978-0-387-71358-8

Format:

Availability

Online Library~1

Available:
Copies:

	{displayName}	{count}
{error}