Limit Search Results
Author
SpringerLink (Online service)
(8)
Anestis, Stylianos.
(1)
Beatty, Stephen, M.D.
(1)
Benton, David. author. (orcid)0000-0002-2170-3827
(1)
Berdanier, Carolyn D.
(1)
Language
Publication Date
-
Subject
Nutrition   .
(8)
BESLENME.
(2)
Bioengineering.
(2)
Biology -- Research.
(2)
Biomedical Research.
(2)
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
26 Results Found Subscribe to search results
000000000000DEFAULT
Print
1. 
Cover image for Your brain on food how chemicals control your thoughts and feelings
Your brain on food how chemicals control your thoughts and feelings
Author 
Wenk, Gary Lee.
Preferred Shelf Number 
ONLINE
Electronic Access 
Oxford scholarship online http://dx.doi.org/10.1093/acprof:oso/9780195388541.001.0001
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for AI-Based Nutritional Intervention in Polycystic Ovary Syndrome (PCOS)
AI-Based Nutritional Intervention in Polycystic Ovary Syndrome (PCOS)
Author 
Kumar, Rakesh. editor. Gupta, Meenu. editor. Nayyar, Anand. editor. (orcid)0000-0002-9821-6146 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-96-2120-0
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Integrated Science for Sustainable Development Goal 3 Universal Good Health and Well-Being
Integrated Science for Sustainable Development Goal 3 Universal Good Health and Well-Being
Author 
Rezaei, Nima. editor. (orcid)0000-0002-3836-1827 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-64292-0
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for The Frail Surgical Patient A Geriatric Approach Beyond Age
The Frail Surgical Patient A Geriatric Approach Beyond Age
Author 
Boccardi, Virginia. editor. (orcid)0000-0003-2134-1122 Marano, Luigi. editor. (orcid)0000-0002-9777-9588 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-77707-3
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Tackling the Obesity Crisis Beyond Failed Approaches to Lasting Solutions
Tackling the Obesity Crisis Beyond Failed Approaches to Lasting Solutions
Author 
Benton, David. author. (orcid)0000-0002-2170-3827 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-48197-0
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Nutrition in Brain Aging and Dementia
Nutrition in Brain Aging and Dementia
Author 
Moradikor, Nasrollah. editor. (orcid)0000-0001-9905-6845 Chatterjee, Indranath. editor. (orcid)0000-0001-9242-8888 Mohamed, Wael. editor. (orcid)0000-0003-1317-0829 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-97-4117-5
Format: 
Availability 
Online Library~1
Available:
Copies:
7. 
Cover image for ORGANIC VERSUS CONVENTIONAL FARMING nutritional value and health safety of food products
ORGANIC VERSUS CONVENTIONAL FARMING nutritional value and health safety of food products
Author 
Kwiatkowski, Cezary A., author.
Preferred Shelf Number 
S605.5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003380771
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
Availability 
Online Library~1
Available:
Copies:
8. 
Cover image for Designing Gluten Free Bakery and Pasta Products
Designing Gluten Free Bakery and Pasta Products
Author 
de Escalada Pla, Marina F. editor. Genevois, Carolina E. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-28344-4
Format: 
Availability 
Online Library~1
Available:
Copies:
9. 
Cover image for Molecular Medicine How Science Works
Molecular Medicine How Science Works
Author 
Carlberg, Carsten. author. (orcid)0000-0003-2633-0684 Velleuer, Eunike. author. Molnár, Ferdinand. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-27133-5
Format: 
Availability 
Online Library~1
Available:
Copies:
10. 
Cover image for The prevention of cardiovascular disease through the Mediterranean diet
The prevention of cardiovascular disease through the Mediterranean diet
Author 
Sánchez Villegas, Almudena. Sánchez-Tainta, Ana.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128112595
ScienceDirect https://www.sciencedirect.com/science/book/9780128112595
Format: 
Availability 
Online Library~1
Available:
Copies:
11. 
Cover image for Food quality : balancing health and disease
Food quality : balancing health and disease
Author 
Holban, Alina Maria, editor. Grumezescu, Alexandru Mihai, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128114421
ScienceDirect http://www.sciencedirect.com/science/book/9780128114421
Format: 
Availability 
Online Library~1
Available:
Copies:
12. 
Cover image for Food quality : balancing health and disease
Food quality : balancing health and disease
Author 
Holban, Alina Maria. Grumezescu, Alexandru Mihai.
Preferred Shelf Number 
TP372.5 F66 2018
Format: 
Availability 
Beytepe Library~1
Available:
Copies:
Go to:Search Results
|
Top of Page
|
Search Facets