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Subject: Spices.
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Hirasa, Kenji, 1958-
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Peter, K. V., ed.
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Takemasa, Mitsuo, 1943-
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1998
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Baharatlar.
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Food industry and trade -- Quality control.
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Gıda Endüstrisi Ve Ticareti -- Kalite Kontrolü.
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Herbs.
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Handbook of herbs and spices
Handbook of herbs and spices
Author
Peter, K. V., ed.
Preferred Shelf Number
TP420 .H4713 2006 V.3
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Beytepe Library~2
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2.
Spice science and technology
Spice science and technology
Author
Hirasa, Kenji, 1958- Takemasa, Mitsuo, 1943-
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ONLINE
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