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1. 
Cover image for Brewing
Brewing
Author 
Lewis, Michael J. Young, Tom W.
Preferred Shelf Number 
TP570 .L475 2002
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Brewing
Brewing
Preferred Shelf Number 
ONLINE(343789.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550286
Format: 
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3. 
Cover image for Handbook of brewing
Handbook of brewing
Author 
Priest, F. G. Stewart, Graham G., 1942-
Preferred Shelf Number 
TP570 .H23 2006
Electronic Access 
Click here to view.
Format: 
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4. 
Cover image for Brewing yeast and fermentation
Brewing yeast and fermentation
Author 
Boulton, Chris. Quain, David. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470999417
Format: 
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5. 
Cover image for Brewing yeast fermentation performance
Brewing yeast fermentation performance
Author 
Smart, Katherine. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470696040
Format: 
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6. 
Cover image for Essays in Brewing Science
Essays in Brewing Science
Author 
Lewis, Michael J. author. Bamforth, Charles W. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/0-387-33011-9
Format: 
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7. 
Cover image for Handbook of brewing processes, technology, markets
Handbook of brewing processes, technology, markets
Author 
Esslinger, Hans Michael.
Preferred Shelf Number 
ONLINE
Electronic Access 
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=481985
John Wiley http://dx.doi.org/10.1002/9783527623488
http://site.ebrary.com/lib/alltitles/Doc?id=10313662
Format: 
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8. 
Cover image for The biotechnology of malting and brewing
The biotechnology of malting and brewing
Author 
Hough, J. S.
Preferred Shelf Number 
TP587 .H68 1996
Format: 
Availability 
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9. 
Cover image for History of beer and brewing
History of beer and brewing
Preferred Shelf Number 
ONLINE(343836.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550026
Format: 
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10. 
Cover image for Brewing sustainability in the coffee and tea industries : from producer to consumer
Brewing sustainability in the coffee and tea industries : from producer to consumer
Author 
Bilfield, Alissa.
Preferred Shelf Number 
HD9199 .A2 B55 2022
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003228851
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
Format: 
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11. 
Cover image for Brewing materials and processes : a practical approach to beer excellence
Brewing materials and processes : a practical approach to beer excellence
Author 
Bamforth, Charles W., 1952- editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780127999548
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12. 
Cover image for Stress Biology of Yeasts and Fungi Applications for Industrial Brewing and Fermentation
Stress Biology of Yeasts and Fungi Applications for Industrial Brewing and Fermentation
Author 
Takagi, Hiroshi. editor. Kitagaki, Hiroshi. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-4-431-55248-2
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