Preferred Shelf Number
TK 9203.W37 W37 1989-90 V.1
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Beytepe Library~2
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Wheat Structure, Biochemistry and Functionality Conference (1995 : Reading, England) Schofield, J. David. Royal Society of Chemistry (Great Britain). Food Chemistry Group. Royal Society of Chemistry (Great Britain)
Preferred Shelf Number
SB191.W5 W543
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Beytepe Library~1
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Royal Society Of Chemistry
Preferred Shelf Number
ALFABETİK V.PART.1 1996
Electronic Access
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Beytepe Library~23 ~0
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Royal Society Of Chemistry
Preferred Shelf Number
ALFABETİK V.PART.1 1996
Electronic Access
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Beytepe Library~32 ~0
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Royal Society Of Chemistry
Preferred Shelf Number
ALFABETİK V.14 PART.1 2004
Electronic Access
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Beytepe Library~3 ~0
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Royal Society Of Chemistry
Preferred Shelf Number
ALFABETİK V.24 2000
Electronic Access
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Beytepe Library~7 ~0
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Royal Society Of Chemistry
Preferred Shelf Number
ALFABETİK V.1 PART.1 2003
Electronic Access
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Beytepe Library~12 ~0
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Royal Society Of Chemistry
Preferred Shelf Number
ALFABETİK V.2 PART.1 2000
Electronic Access
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Beytepe Library~23 ~0
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Turner, G. R., ed. Hadfield, R. P., ed. Chemical Society (Great Britain). Industrial Division. Society of Chemical Industry (Great Britain)
Preferred Shelf Number
TS 155.A1 T68 1994
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Beytepe Library~1
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Dickinson, Eric, ed.
Preferred Shelf Number
TP 463.C65 F662 1991
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Beytepe Library~1
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Bee, R. D., ed. Richmond, P., ed. Mingins, J., ed.
Preferred Shelf Number
TP 453.C65 D53 1989
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Beytepe Library~1
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Everett, D. H. (Douglas Hugh), 1916-2002.
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ONLINE(312987.1)
Electronic Access
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Online Library~1
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