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Herschdoerfer, S. M.
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TP 370 H47 1967
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Beytepe Library~2
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Lebovka, N. I. (Nikola? Ivanovich) Vorobiev, Eugn̈e. Chm̌at, Farid.
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ONLINE
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Author 
Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ONLINE
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ScienceDirect Vol. 1
ScienceDirect Vol. 2
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National Research Council (U.S.). Committee on Food Security for All as a Sustainability Challenge.
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ONLINE
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Arfini, Filippo. Mancini, Maria Cecilia. Donati, Michele.
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ONLINE
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Ahmed, Jasim.
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ONLINE
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Maskan, Medeni. Altan, Aylin.
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ONLINE
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Mead, William J.
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ONLINE
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Kill, R. C.
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ONLINE
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Spaargaren, Gert. Oosterveer, Peter. Loeber, Anne.
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ONLINE
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Williams, John, 1949-
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ONLINE
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