Limit Search Results
Author
Language
Publication Date
-
Subject
Material Type
Shelf Location
Library
Switch to list view
Switch to thumbnail view
Select an Action
6 Results Found Subscribe to search results
000000DEFAULT
Print
1. 
Cover image for Iron-sulfur clusters : biogenesis and biochemistry
Iron-sulfur clusters : biogenesis and biochemistry
Author 
Leimkühler, Silke, editor. Schwarz, Günter, editor. Lenz, Oliver, editor. Einsle, Oliver, editor.
Preferred Shelf Number 
QP552 .I7
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9783527843596
Format: 
Availability 
Online Library~1
Available:
Copies:
2. 
Cover image for Advanced Research in Starch
Advanced Research in Starch
Author 
Mazumder, Nirmal. editor. (orcid)0000-0001-8068-6484 Rahman, Md. Hafizur. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-9527-1
Format: 
Availability 
Online Library~1
Available:
Copies:
3. 
Cover image for Chiral separations and stereochemical elucidation : fundamentals, methods, and applications
Chiral separations and stereochemical elucidation : fundamentals, methods, and applications
Author 
Cass, Quezia Bezerra, editor. Tiritan, Maria Elizabeth, editor. Batista, João Marcos, Jr., editor. Barreiro, Juliana Cristina, editor.
Preferred Shelf Number 
QD481 .C535 2023
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119802280
Format: 
Availability 
Online Library~1
Available:
Copies:
4. 
Cover image for Seafood Processing By-Products Trends and Applications
Seafood Processing By-Products Trends and Applications
Author 
Kim, Se-Kwon. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4614-9590-1
Format: 
Availability 
Online Library~1
Available:
Copies:
5. 
Cover image for Chemistry and Technology of Yoghurt Fermentation
Chemistry and Technology of Yoghurt Fermentation
Author 
Baglio, Ettore. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-07377-4
Format: 
Availability 
Online Library~1
Available:
Copies:
6. 
Cover image for Biochemistry of foods
Biochemistry of foods
Author 
Eskin, N. A. M. (Neason Akivah Michael) Henderson, H. M. (Harold Michael), author. Townsend, R. J. (Ronald Jefferson), author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780122423505
Format: 
Availability 
Online Library~1
Available:
Copies: