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1. 
Cover image for Management of Health Risks from Environment and Food Policy and Politics of Health Risk Management in Five Countries - Asbestos and BSE
Management of Health Risks from Environment and Food Policy and Politics of Health Risk Management in Five Countries - Asbestos and BSE
Author 
Sato, Hajime. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/978-90-481-3028-3
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2. 
Cover image for Tackling the Obesity Crisis Beyond Failed Approaches to Lasting Solutions
Tackling the Obesity Crisis Beyond Failed Approaches to Lasting Solutions
Author 
Benton, David. author. (orcid)0000-0002-2170-3827 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-48197-0
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3. 
Cover image for Handbook of Oncobiology: From Basic to Clinical Sciences
Handbook of Oncobiology: From Basic to Clinical Sciences
Author 
Sobti, R. C. editor. Ganguly, Nirmal K. editor. Kumar, Rakesh. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-981-99-6263-1
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4. 
Cover image for The Landscape of Global Health Inequity
The Landscape of Global Health Inequity
Author 
Son, Barbara W. K. editor. (orcid)0000-0001-8523-759X SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-60502-4
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5. 
Cover image for Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
Public Welfare-Oriented Production of Food Substantially New Impulses for a Sustainable Agro-Food Sector
Author 
Sundrum, Albert. author. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-662-69040-6
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6. 
Cover image for Integrated Science for Sustainable Development Goal 3 Universal Good Health and Well-Being
Integrated Science for Sustainable Development Goal 3 Universal Good Health and Well-Being
Author 
Rezaei, Nima. editor. (orcid)0000-0002-3836-1827 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-64292-0
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7. 
Cover image for Science and Innovations for Food Systems Transformation
Science and Innovations for Food Systems Transformation
Author 
von Braun, Joachim. editor. Afsana, Kaosar. editor. Fresco, Louise O. editor. Hassan, Mohamed Hag Ali. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-15703-5
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8. 
Cover image for L-Arginine in Clinical Nutrition
L-Arginine in Clinical Nutrition
Author 
Patel, Vinood B. editor. Preedy, Victor R. editor. Rajendram, Rajkumar. editor. (orcid)0000-0001-7790-4591 SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-26009-9
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9. 
Cover image for Nutrition in Lifestyle Medicine
Nutrition in Lifestyle Medicine
Author 
Rippe, James M. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-43027-0
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10. 
Cover image for Nutrition and Health in a Developing World
Nutrition and Health in a Developing World
Author 
de Pee, Saskia. editor. Taren, Douglas. editor. Bloem, Martin W. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-43739-2
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11. 
Cover image for Nutrition in public health : a handbook for developing programs and services
Nutrition in public health : a handbook for developing programs and services
Author 
Kaufman, Mildred, ed.
Preferred Shelf Number 
QU 145 N9752 1990
Format: 
Availability 
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