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49. 
Cover image for Dictionary of flavors
Dictionary of flavors
Author 
De Rovira, Dolf A., author.
Preferred Shelf Number 
TP418 .D4 2017 EB
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781118856420
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50. 
Cover image for Handbook of hygiene control in the food industry
Handbook of hygiene control in the food industry
Author 
Lelieveld, H. L. M., editor. Holah, J. T., editor. Gabrić, Domagoj, editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780081001554
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51. 
Cover image for Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
Methods for Measuring Greenhouse Gas Balances and Evaluating Mitigation Options in Smallholder Agriculture
Author 
Rosenstock, Todd S. editor. Rufino, Mariana C. editor. Butterbach-Bahl, Klaus. editor. Wollenberg, Lini. editor. Richards, Meryl. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-319-29794-1
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52. 
Cover image for Integrated Pest Management of Tropical Vegetable Crops
Integrated Pest Management of Tropical Vegetable Crops
Author 
Muniappan, Rangaswamy. editor. Heinrichs, E. A. editor. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-94-024-0924-6
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53. 
Cover image for Risk assessment : a practical guide to assessing operational risks
Risk assessment : a practical guide to assessing operational risks
Author 
Popov, Georgi (Engineer), author. Lyon, Bruce K. Hollcroft, Bruce.
Preferred Shelf Number 
T10.68
Electronic Access 
https://onlinelibrary.wiley.com/doi/book/10.1002/9781119798323
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54. 
Cover image for Regulatory Foundations for the Food Protection Professional
Regulatory Foundations for the Food Protection Professional
Author 
Bradsher, Julia. editor. Wojtala, Gerald. editor. Kaml, Craig. editor. Weiss, Christopher. editor. Read, David. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-1-4939-0650-5
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55. 
Cover image for Healthcare hazard control and safety management
Healthcare hazard control and safety management
Author 
Tweedy, James T., author.
Preferred Shelf Number 
RA969.9 .T84 2014
Electronic Access 
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56. 
Cover image for Kosher private regulation in the age of industrial food
Kosher private regulation in the age of industrial food
Author 
Lytton, Timothy D., 1965-
Preferred Shelf Number 
HD9005 L98 2013
Format: 
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57. 
Cover image for Kosher private regulation in the age of industrial food
Kosher private regulation in the age of industrial food
Author 
Lytton, Timothy D.,
Format: 
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58. 
Cover image for Improving import food safety
Improving import food safety
Author 
Zach, Lorna. Ellefson, Wayne. Sullivan, Darryl M.
Preferred Shelf Number 
ONLINE
Electronic Access 
Connect to MyiLibrary resource.
ebrary http://oclc-marc.ebrary.com/Doc?id=10615082
John Wiley http://dx.doi.org/10.1002/9781118464298
ebrary http://site.ebrary.com/id/10615082
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59. 
Cover image for Handbook of animal-based fermented food and beverage technology
Handbook of animal-based fermented food and beverage technology
Author 
Hui, Y. H. (Yiu H.) Evranuz, E. Ozgul. Chandan, Ramesh C.
Preferred Shelf Number 
TP371.44 .H358 2012
Electronic Access 
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60. 
Cover image for Thermal food processing : new technologies and quality issues
Thermal food processing : new technologies and quality issues
Author 
Sun, Da-Wen.
Preferred Shelf Number 
TX601 .T43 2012
Electronic Access 
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