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Subject: Proteins in human nutrition.

Author

Mine, Yoshinori.

(2)

Albanese, Anthony August, 1908- editor.

(1)

Dardevet, Dominique, editor.

(1)

(1)

Di Pasquale, Mauro G.

(1)

Driskell, Judy A. (Judy Anne)

(1)

Hettiarachchy, Navam S.

(1)

Jiang, Bo, 1962-

(1)

(1)

Li-Chan, Eunice.

(1)

Liepa, George U., 1946-

(1)

Nadathur, Sudarshan R., editor.

(1)

Owusu-Apenten, R. K.

(1)

Regenstein, Carrie.

(1)

Regenstein, J. M. (Joe M.)

(1)

Scanlin, Laurie, editor.

(1)

Shahidi, Fereidoon, 1951-

(1)

Ustunol, Zeynep, 1960- editor.

(1)

Wanasundara, Janitha P. D., editor.

(1)

Yada, R. Y. (Rickey Yoshio), 1954- editor.

(1)

Language

(14)

Publication Date

-

(2)

(2)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

(1)

Subject

Food -- Protein content.

(4)

Amino acids in human nutrition.

(2)

Athletes -- Nutrition.

(2)

Dietary Proteins -- analysis.

(2)

Food -- Analysis.

(2)

Functional foods.

(2)

Nutritional Physiological Phenomena.

(2)

(1)

(1)

Appetite stimulants.

(1)

Atherosclerosis -- Etiology.

(1)

Coronary heart disease -- Etiology.

(1)

Dietary Proteins -- metabolism.

(1)

Dietary Proteins.

(1)

Dietary supplements.

(1)

Food industry and trade.

(1)

(1)

Lipids in human nutrition.

(1)

Nutritionally induced diseases -- Prevention.

(1)

(1)

Peptides -- Physiological effect.

(1)

Peptides -- analysis.

(1)

Peptides -- metabolism.

(1)

(1)

(1)

Proteins -- Metabolism.

(1)

Proteins -- Pathophysiology.

(1)

Proteins in animal nutrition.

(1)

Sports -- Physiological aspects.

(1)

Sustainable agriculture.

(1)

Material Type

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Electronic Library

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1.

Cover image for Sports nutrition fats and proteins

Sports nutrition fats and proteins

Sports nutrition fats and proteins

Author

Driskell, Judy A. (Judy Anne)

Preferred Shelf Number

ONLINE

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2.

Cover image for Protein and amino acid nutrition

Protein and amino acid nutrition

Protein and amino acid nutrition

Author

Albanese, Anthony August, 1908- editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780123956835

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3.

Cover image for The molecular nutrition of amino acids and proteins : a volume in the molecular nutrition series

The molecular nutrition of amino acids and proteins : a volume in the molecular nutrition series

The molecular nutrition of amino acids and proteins : a volume in the molecular nutrition series

Author

Dardevet, Dominique, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780128021675

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4.

Cover image for Bioactive peptides applications for improving nutrition and health

Bioactive peptides applications for improving nutrition and health

Bioactive peptides applications for improving nutrition and health

Author

Owusu-Apenten, R. K.

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5.

Cover image for Proteins in food processing

Proteins in food processing

Proteins in food processing

Author

Yada, R. Y. (Rickey Yoshio), 1954- editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect http://www.sciencedirect.com/science/book/9780081007228

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6.

Cover image for Sustainable protein sources

Sustainable protein sources

Sustainable protein sources

Author

Nadathur, Sudarshan R., editor. Wanasundara, Janitha P. D., editor. Scanlin, Laurie, editor.

Preferred Shelf Number

ONLINE

Electronic Access

ScienceDirect https://www.sciencedirect.com/science/book/9780128027783

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7.

Cover image for Applied food protein chemistry

Applied food protein chemistry

Applied food protein chemistry

Author

Ustunol, Zeynep, 1960- editor.

Preferred Shelf Number

ONLINE(342242.1)

Electronic Access

John Wiley http://dx.doi.org/10.1002/9781118860588

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8.

Cover image for Food proteins and peptides chemistry, functionality, interactions, and commercialization

Food proteins and peptides chemistry, functionality, interactions, and commercialization

Food proteins and peptides chemistry, functionality, interactions, and commercialization

Author

Hettiarachchy, Navam S.

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9.

Cover image for Bioactive proteins and peptides as functional foods and nutraceuticals

Bioactive proteins and peptides as functional foods and nutraceuticals

Bioactive proteins and peptides as functional foods and nutraceuticals

Author

Mine, Yoshinori. Li-Chan, Eunice. Jiang, Bo, 1962-

Preferred Shelf Number

ONLINE

Electronic Access

John Wiley http://dx.doi.org/10.1002/9780813811048
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=537291

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10.

Cover image for Amino acids and proteins for the athlete the anabolic edge

Amino acids and proteins for the athlete the anabolic edge

Amino acids and proteins for the athlete the anabolic edge

Author

Di Pasquale, Mauro G.

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11.

Cover image for Nutraceutical proteins and peptides in health and disease

Nutraceutical proteins and peptides in health and disease

Nutraceutical proteins and peptides in health and disease

Author

Mine, Yoshinori. Shahidi, Fereidoon, 1951-

Preferred Shelf Number

ONLINE

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12.

Cover image for Dietary proteins and atherosclerosis

Dietary proteins and atherosclerosis

Dietary proteins and atherosclerosis

Author

Debry, Gřard.

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