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1. 
Cover image for CRC handbook of dietary fiber in human nutrition
CRC handbook of dietary fiber in human nutrition
Author 
Spiller, Gene A.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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2. 
Cover image for Dietary fiber for the prevention of cardiovascular disease : fiber's interaction between gut micoflora, sugar metabolism, weight control and cardiovascular health
Dietary fiber for the prevention of cardiovascular disease : fiber's interaction between gut micoflora, sugar metabolism, weight control and cardiovascular health
Author 
Samaan, Rodney A., editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128051306
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3. 
Cover image for Polysaccharides : natural fibers in food and nutrition
Polysaccharides : natural fibers in food and nutrition
Author 
Benkeblia, Noureddine, editor.
Preferred Shelf Number 
ONLINE(356670.1)
Electronic Access 
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4. 
Cover image for Dietary fiber and health
Dietary fiber and health
Author 
Cho, Sungsoo. Almeida, Nelson. Vahouny Fiber Symposium (9th : 2010 : Bethesda, Maryland)
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ONLINE
Electronic Access 
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5. 
Cover image for Nondigestible carbohydrates and digestive health
Nondigestible carbohydrates and digestive health
Author 
Paeschke, Teri M. Aimutis, William R.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley InterScience An electronic book accessible through the World Wide Web; click for information
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=589079
Wiley http://onlinelibrary.wiley.com/book/10.1002/9780470958186
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6. 
Cover image for Fiber ingredients food applications and health benefits
Fiber ingredients food applications and health benefits
Author 
Cho, Sungsoo. Samuel, Priscilla.
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ONLINE
Electronic Access 
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7. 
Cover image for Handbook of dietary fiber
Handbook of dietary fiber
Author 
Cho, Sungsoo. Dreher, Mark L., 1951-
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ONLINE
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8. 
Cover image for Soy protein products characteristics, nutritional aspects, and utilization
Soy protein products characteristics, nutritional aspects, and utilization
Author 
Endres, Joseph G., 1932- American Oil Chemists' Society. Soy Protein Council.
Preferred Shelf Number 
ONLINE
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book distributed by Taylor & Francis Group. Purchase or institutional license may be required for access.
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9. 
Cover image for Advanced dietary fibre technology
Advanced dietary fibre technology
Author 
McCleary, Barry V., ed. Prosky, Leon, ed.
Preferred Shelf Number 
QP 144.F52 A285 2001
Format: 
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10. 
Cover image for High-fiber ingredients
High-fiber ingredients
Author 
Nelson, Amy L.
Preferred Shelf Number 
TX 553.F53 N45 2001
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11. 
Cover image for Advanced dietary fibre technology
Advanced dietary fibre technology
Author 
McCleary, Barry V. Prosky, Leon. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470999615
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