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Project Muse.
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Alvar Nuño, Guillermo, editor.
(2)
Atkins, P. J. (Peter J.), editor.
(2)
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(123)
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Food habits.
(19)
Food habits -- History.
(8)
Food preferences.
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1. 
Cover image for UNEVEN TERRAIN society and foodways in rarh bengal.
UNEVEN TERRAIN society and foodways in rarh bengal.
Author 
Mukhopadhyay, Kanchan.
Preferred Shelf Number 
GT2853 .I5
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003625667
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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2. 
Cover image for Sweet excess : crafting mishti in Bengal
Sweet excess : crafting mishti in Bengal
Author 
Dey, Ishita, 1982- author.
Preferred Shelf Number 
HD9330 .C653 D49 2026 EB
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003659426
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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3. 
Cover image for The role of food in resettlement and rehabilitation : good food and good lives
The role of food in resettlement and rehabilitation : good food and good lives
Author 
Parsons, Julie M., 1964- editor. Wong, Kevin (Policy scientist), editor.
Preferred Shelf Number 
HV9276
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003374213
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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4. 
Cover image for How to eat well at every age
How to eat well at every age
Author 
Ogden, Jane, 1966- author.
Preferred Shelf Number 
RA784
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003600183
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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5. 
Cover image for FOOD IN NINETEENTH-CENTURY BRITISH HISTORY Volume II, Diet and health.
FOOD IN NINETEENTH-CENTURY BRITISH HISTORY Volume II, Diet and health.
Preferred Shelf Number 
TX360 .G7
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003594536
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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6. 
Cover image for Routledge handbook of food and cultural heritage
Routledge handbook of food and cultural heritage
Author 
Di Giovine, Michael A., editor. Matta, Rau??l, editor.
Preferred Shelf Number 
GT2850
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781032026565
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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7. 
Cover image for Food, feasting and table manners in the early Renaissance. Volume II, From the Iberian Peninsula towards a New World
Food, feasting and table manners in the early Renaissance. Volume II, From the Iberian Peninsula towards a New World
Author 
Alvar Nuño, Guillermo, editor.
Preferred Shelf Number 
GT2853 .I16 F659 2025
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003318316
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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8. 
Cover image for FOOD CULTURE IN MEDIEVAL SCANDINAVIA
FOOD CULTURE IN MEDIEVAL SCANDINAVIA
Preferred Shelf Number 
GT2853 .S34
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003695806
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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9. 
Cover image for FOOD, HERESIES, AND MAGICAL BOUNDARIES IN THE MIDDLE AGES
FOOD, HERESIES, AND MAGICAL BOUNDARIES IN THE MIDDLE AGES
Author 
Maraschi, Andrea. Tasca, Francesca.
Preferred Shelf Number 
GT2850
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003695844
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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10. 
Cover image for Ancient Jewish food in its geographical and cultural contexts : what's cooking in the talmuds?
Ancient Jewish food in its geographical and cultural contexts : what's cooking in the talmuds?
Author 
Weingarten, Susan, author.
Preferred Shelf Number 
BM729 .F66
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003176701
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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11. 
Cover image for EUROPEAN EMPIRES ON A PLATE c. 1750-today.
EUROPEAN EMPIRES ON A PLATE c. 1750-today.
Preferred Shelf Number 
HD9015 .A2
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003514435
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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12. 
Cover image for FOOD CULTURE AND LITERARY IMAGINATION IN EARLY MODERN ITALY the renaissance of taste.
FOOD CULTURE AND LITERARY IMAGINATION IN EARLY MODERN ITALY the renaissance of taste.
Author 
Giannetti, Laura.
Preferred Shelf Number 
GT2853 .I8
Electronic Access 
Taylor & Francis https://www.taylorfrancis.com/books/9781003695790
OCLC metadata license agreement http://www.oclc.org/content/dam/oclc/forms/terms/vbrl-201703.pdf
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