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1. 
Cover image for Guide to food safety and quality during transportation : controls, standards and practices
Guide to food safety and quality during transportation : controls, standards and practices
Author 
Ryan, John M., 1944- author.
Preferred Shelf Number 
ONLINE
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780128121399
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2. 
Cover image for Guide to food safety and quality during transportation controls, standards and practices
Guide to food safety and quality during transportation controls, standards and practices
Author 
Ryan, John M.
Preferred Shelf Number 
ONLINE(356070.1)
Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780124077751
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3. 
Cover image for Agricultural Standards The Shape of the Global Food and Fiber System
Agricultural Standards The Shape of the Global Food and Fiber System
Author 
Bingen, Jim. Busch, Lawrence. SpringerLink (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
http://dx.doi.org/10.1007/1-4020-3984-0
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4. 
Cover image for Food standards and definitions in the United States a guidebook
Food standards and definitions in the United States a guidebook
Author 
Gunderson, Frank Lester.
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Electronic Access 
ScienceDirect http://www.sciencedirect.com/science/book/9780123955791
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5. 
Cover image for Information Integration and Web Intelligence 25th International Conference, iiWAS 2023, Denpasar, Bali, Indonesia, December 4-6, 2023, Proceedings
Information Integration and Web Intelligence 25th International Conference, iiWAS 2023, Denpasar, Bali, Indonesia, December 4-6, 2023, Proceedings
Author 
Delir Haghighi, Pari. editor. Pardede, Eric. editor. Dobbie, Gillian. editor. Yogarajan, Vithya. editor. ER, Ngurah Agus Sanjaya. editor.
Preferred Shelf Number 
ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-48316-5
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6. 
Cover image for 16th WCEAM Proceedings
16th WCEAM Proceedings
Author 
Crespo Márquez, Adolfo. editor. Gómez Fernández, Juan Francisco. editor. González-Prida Díaz, Vicente. editor. Amadi-Echendu, Joe. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-25448-2
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7. 
Cover image for Baking Business Sustainability Through Life Cycle Management
Baking Business Sustainability Through Life Cycle Management
Author 
Ferreira da Rocha, João Miguel. editor. Figurek, Aleksandra. editor. Goncharuk, Anatoliy G. editor. Sirbu, Alexandrina. editor. SpringerLink (Online service)
Preferred Shelf Number 
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Electronic Access 
https://doi.org/10.1007/978-3-031-25027-9
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8. 
Cover image for Digital Agriculture for Food Security and Sustainable Development of the Agro-Industrial Complex
Digital Agriculture for Food Security and Sustainable Development of the Agro-Industrial Complex
Author 
Popkova, Elena G. editor. Sergi, Bruno S. editor. (orcid)0000-0002-5050-5651 Bogoviz, Aleksei V. editor. I. Semenova, Elena. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-27911-9
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9. 
Cover image for Advances in Sea Cucumber Processing Technology and Product Development
Advances in Sea Cucumber Processing Technology and Product Development
Author 
Xue, Changhu. editor. SpringerLink (Online service)
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ONLINE
Electronic Access 
https://doi.org/10.1007/978-3-031-16512-2
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10. 
Cover image for Cyanobacterial Biotechnology in the 21st Century
Cyanobacterial Biotechnology in the 21st Century
Author 
Neilan, Brett. editor. Passarini, Michel Rodrigo Zambrano. editor. Singh, Prashant Kumar. editor. Kumar, Ajay. editor. SpringerLink (Online service)
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Electronic Access 
https://doi.org/10.1007/978-981-99-0181-4
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11. 
Cover image for Halal and Kosher Food Integration of Quality and Safety for Global Market Trends
Halal and Kosher Food Integration of Quality and Safety for Global Market Trends
Author 
Ahmed Osman, Osman. editor. Moneim Elhadi Sulieman, Abdel. editor. SpringerLink (Online service)
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https://doi.org/10.1007/978-3-031-41459-6
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12. 
Cover image for Building the future of food safety technology : blockchain and beyond
Building the future of food safety technology : blockchain and beyond
Author 
Detwiler, Darin, author.
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ONLINE
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128189566
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