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1. 
Cover image for Chemical alternatives assessments
Chemical alternatives assessments
Author 
Harrison, R. M. Hester, R. E. (Ronald E.)
Preferred Shelf Number 
ONLINE(343103.1)
Electronic Access 
Royal Society of Chemistry http://dx.doi.org/10.1039/9781849737234
ebrary http://site.ebrary.com/id/10728442
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2. 
Cover image for Ecosystem services
Ecosystem services
Author 
Harrison, R.M. Hester, R.E., 1936- Gomez Baggethun, Erik. Murlis, John. White, Piran.
Preferred Shelf Number 
ONLINE(344108.1)
Electronic Access 
http://dx.doi.org/10.1039/9781849731058
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3. 
Cover image for Air quality in urban environments
Air quality in urban environments
Author 
Harrison, R.M. Hester, R.E., 1936- Hertel, O. Salmond, Jenny. Bloss, William.
Preferred Shelf Number 
ONLINE(344049.1)
Electronic Access 
Unspecified, see website description
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4. 
Cover image for Waste as a resource
Waste as a resource
Author 
Hester, R. E. (Ronald E.) Harrison, R. M.
Preferred Shelf Number 
ONLINE(343160.1)
Electronic Access 
Royal Society of Chemistry http://dx.doi.org/10.1039/9781849737883
ebrary http://site.ebrary.com/id/10739150
http://swb.eblib.com/patron/FullRecord.aspx?p=1630629
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5. 
Cover image for Environmental forensics
Environmental forensics
Author 
Hester, R.E. Harrison, R.M.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.rsc.org/publishing/ebooks/2008/9780854049578.asp
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6. 
Cover image for Electronic waste management
Electronic waste management
Author 
Hester, R.E. Harrison, R. M.
Preferred Shelf Number 
ONLINE
Electronic Access 
http://www.rsc.org/publishing/ebooks/2008/9780854041121.asp
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7. 
Cover image for Carbon capture Sequestration and storage
Carbon capture Sequestration and storage
Author 
Hester, R.E., 1936- Harrison, R.M. Lackner, Klaus. Gibbins, Jon. Pocklington, David N.
Preferred Shelf Number 
ONLINE(344061.1)
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8. 
Cover image for Biodiversity Under Threat
Biodiversity Under Threat
Author 
Hester, R E, Professor. Harrison, R M, Professor. Parr, Terence W, Dr. Bredemeier, Michael, Professor. Sauberer, Norbert, Professor.
Preferred Shelf Number 
ONLINE(344000.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847557650
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9. 
Cover image for Adequate food for all culture, science, and technology of food in the 21st century
Adequate food for all culture, science, and technology of food in the 21st century
Author 
Pond, Wilson G., 1930- Nichols, Buford Lee, 1931- Brown, Dan L.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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