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1. 
Cover image for Lewis acids in organic synthesis
Lewis acids in organic synthesis
Author 
Yamamoto, Hisashi. Wiley InterScience (Online service)
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ONLINE
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John Wiley http://dx.doi.org/10.1002/9783527618309
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2. 
Cover image for Organic acids and food preservation
Organic acids and food preservation
Author 
Theron, Maria M. Lues, J. F. Rykers (Jan Frederick Rykers)
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ONLINE
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Distributed by publisher. Purchase or institutional license may be required for access.
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3. 
Cover image for Advanced organic chemistry of nucleic acids
Advanced organic chemistry of nucleic acids
Author 
Shabarova, Z. (Zoe) Bogdanov, A. (Alexey) Wiley InterScience (Online service)
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ONLINE
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John Wiley http://dx.doi.org/10.1002/9783527615933
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4. 
Cover image for Amino acids, peptides and proteins in organic chemistry. Volume 3, Building blocks, catalysis and coupling chemistry
Amino acids, peptides and proteins in organic chemistry. Volume 3, Building blocks, catalysis and coupling chemistry
Author 
Hughes, Andrew B.
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ONLINE
Electronic Access 
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Wiley http://dx.doi.org/10.1002/9783527631803
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5. 
Cover image for Amino acids, peptides and proteins in organic chemistry. Volume 4, Protection reactions, medicinal chemistry, combinatorial synthesis
Amino acids, peptides and proteins in organic chemistry. Volume 4, Protection reactions, medicinal chemistry, combinatorial synthesis
Author 
Hughes, Andrew B.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley http://onlinelibrary.wiley.com/book/10.1002/9783527631827
Wiley InterScience http://dx.doi.org/10.1002/9783527631827
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6. 
Cover image for Boronic acids preparation and applications in organic synthesis, medicine and materials
Boronic acids preparation and applications in organic synthesis, medicine and materials
Author 
Hall, Dennis. Wiley InterScience (Online service)
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ONLINE
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Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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7. 
Cover image for Amino acids, peptides and proteins in organic chemistry. Volume 1, Origins and synthesis of amino acids
Amino acids, peptides and proteins in organic chemistry. Volume 1, Origins and synthesis of amino acids
Author 
Hughes, Andrew B. Wiley InterScience (Online service)
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ONLINE
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Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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8. 
Cover image for Amino acids, peptides and proteins in organic chemistry. Volume 2, Modified amino acids, organocatalysis and enzymes
Amino acids, peptides and proteins in organic chemistry. Volume 2, Modified amino acids, organocatalysis and enzymes
Author 
Hughes, Andrew B. Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9783527631780
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9. 
Cover image for Boronic acids preparation and applications in organic synthesis and medicine
Boronic acids preparation and applications in organic synthesis and medicine
Author 
Hall, Dennis G., 1968-
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ONLINE
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Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=482043
HathiTrust Digital Library, Limited view (search only) http://catalog.hathitrust.org/api/volumes/oclc/57693300.html
John Wiley http://dx.doi.org/10.1002/3527606548
Knovel http://app.knovel.com/web/toc.v/cid:kpBAPAOSMC
http://www3.interscience.wiley.com/cgi-bin/bookhome/112259144
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10. 
Cover image for Hard and soft acids and bases principle in organic chemistry
Hard and soft acids and bases principle in organic chemistry
Author 
Ho, Tse-Lok.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780123500502
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11. 
Cover image for Drug Discovery and Design Using Natural Products
Drug Discovery and Design Using Natural Products
Author 
Cruz, Jorddy Neves. editor. SpringerLink (Online service)
Preferred Shelf Number 
XX(521714.1)
Electronic Access 
https://doi.org/10.1007/978-3-031-35205-8
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12. 
Cover image for Food waste to valuable resources : applications and management
Food waste to valuable resources : applications and management
Author 
Banu, J. Rajesh.
Preferred Shelf Number 
XX(522429.1)
Electronic Access 
ScienceDirect https://www.sciencedirect.com/science/book/9780128183533
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