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1. 
Cover image for Food microbiology
Food microbiology
Preferred Shelf Number 
ONLINE(343820.1)
Electronic Access 
http://dx.doi.org/10.1039/9781847550880
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2. 
Cover image for Encyclopedia of food microbiology
Encyclopedia of food microbiology
Preferred Shelf Number 
REF/QR 115 E19 2000 V.1
Format: 
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Beytepe Library~3
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3. 
Cover image for The microbiology of safe food
The microbiology of safe food
Author 
Forsythe, S. J. (Steve J.) Wiley InterScience (Online service)
Preferred Shelf Number 
ONLINE
Electronic Access 
John Wiley http://dx.doi.org/10.1002/9780470999431
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4. 
Cover image for Natural food antimicrobial systems
Natural food antimicrobial systems
Author 
Naidu, A. S., ed.
Preferred Shelf Number 
QR 115 N33 2000
Format: 
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Beytepe Library~1
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5. 
Cover image for Microbial foodborne diseases : mechanisms of pathogenesis and toxin synthesis
Microbial foodborne diseases : mechanisms of pathogenesis and toxin synthesis
Author 
Cary, Jeffrey W., ed. Linz, John E., ed. Bhatnagar, Deepak, ed.
Preferred Shelf Number 
QR 201.F56 M53 2000
Format: 
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Beytepe Library~1
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6. 
Cover image for Micro-organisms in foods 6 : microbial ecology of food commodities
Micro-organisms in foods 6 : microbial ecology of food commodities
Author 
International Commission on Microbiological Specifications for Foods.
Preferred Shelf Number 
QR 115 I46 2000
Format: 
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Beytepe Library~1
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7. 
Cover image for Natural food antimicrobial systems
Natural food antimicrobial systems
Author 
Naidu, A. S.
Preferred Shelf Number 
ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
Format: 
Availability 
Online Library~1
Available:
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