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1. 
Cover image for Food protein analysis : quantitative effects on processing
Food protein analysis : quantitative effects on processing
Author 
Owusu-Apenten, R. K.
Preferred Shelf Number 
TP 453.P7 O98 2002
Format: 
Availability 
Beytepe Library~1
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2. 
Cover image for Posttranslational modifications of proteins : tools for functional proteomics
Posttranslational modifications of proteins : tools for functional proteomics
Author 
Kannicht, Christoph, ed.
Preferred Shelf Number 
QU 25 P858 2002
Format: 
Availability 
Health Sciences Library~1
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3. 
Cover image for The protein protocols handbook
The protein protocols handbook
Author 
Walker, John M., 1948-, ed.
Preferred Shelf Number 
QU 25 P9670 2002
Format: 
Availability 
Health Sciences Library~1
Available:
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