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1. 
Cover image for Organic acids and food preservation
Organic acids and food preservation
Author 
Theron, Maria M. Lues, J. F. Rykers (Jan Frederick Rykers)
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ONLINE
Electronic Access 
Distributed by publisher. Purchase or institutional license may be required for access.
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2. 
Cover image for Amino acids, peptides and proteins in organic chemistry. Volume 3, Building blocks, catalysis and coupling chemistry
Amino acids, peptides and proteins in organic chemistry. Volume 3, Building blocks, catalysis and coupling chemistry
Author 
Hughes, Andrew B.
Preferred Shelf Number 
ONLINE
Electronic Access 
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Wiley http://dx.doi.org/10.1002/9783527631803
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3. 
Cover image for Amino acids, peptides and proteins in organic chemistry. Volume 4, Protection reactions, medicinal chemistry, combinatorial synthesis
Amino acids, peptides and proteins in organic chemistry. Volume 4, Protection reactions, medicinal chemistry, combinatorial synthesis
Author 
Hughes, Andrew B.
Preferred Shelf Number 
ONLINE
Electronic Access 
Wiley http://onlinelibrary.wiley.com/book/10.1002/9783527631827
Wiley InterScience http://dx.doi.org/10.1002/9783527631827
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4. 
Cover image for Boronic acids preparation and applications in organic synthesis, medicine and materials
Boronic acids preparation and applications in organic synthesis, medicine and materials
Author 
Hall, Dennis. Wiley InterScience (Online service)
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ONLINE
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Wiley InterScience An electronic book accessible through the World Wide Web; click for information
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5. 
Cover image for Die Rohstoffe des pflanzenreichs
Die Rohstoffe des pflanzenreichs
Author 
Regel, Constantin von, 1890-
Preferred Shelf Number 
SB 107 R44 1962- V.1
Format: 
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Beytepe Library~2
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6. 
Cover image for Organic chemistry : an acid-base approach
Organic chemistry : an acid-base approach
Author 
Smith, Michael, 1946 October 17-
Preferred Shelf Number 
QD251.3 S654 2011
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