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Charalambous, George, 1922-1994. Inglett, G. E., 1928- American Chemical Society. Division of Agricultural and Food Chemistry. Institute of Food Technologists. American Society of Flavor Chemists.
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ONLINE
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Grumezescu, Alexandru Mihai, editor.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780128043035
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Ahmed, Jasim, editor. Ptaszek, P., editor. Basu, S., editor.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780081004319
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Regier, Marc, editor. Knoerzer, Kai, editor. Schubert, Helmar, editor.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780081005286
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Ryan, John M., 1944- author.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780128109946
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Ryan, John M., 1944- author.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780128121399
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Cemeroğlu, Bekir S.
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TP370 C46 2017 V.1
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Beytepe Library~2
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Georgiou, Constantinos A., editor.
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ONLINE
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Grumezescu, Alexan Mihai, editor. Holban, Alina Maria, editor.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780128114131
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Bermúdez-Aguirre, Daniela, editor.
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ONLINE
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ScienceDirect http://www.sciencedirect.com/science/book/9780128045817
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Dunkel, Florence V.
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ONLINE
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ScienceDirect https://www.sciencedirect.com/science/book/9780128039557
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