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Author
Clarke, R. J. (Ronald James) Vitzthum, O. G. Wiley InterScience (Online service)
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John Wiley http://dx.doi.org/10.1002/9780470690499
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Gascoigne, Jennifer.
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PE1117.E38 G3778 2008
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Beytepe Library~1
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Schwan, Rosane F., editor. Fleet, G. H. (Graham H.), 1946- editor.
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ONLINE(356888.1)
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White, Merry I., 1941- author.
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ONLINE
Electronic Access
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Folmer, Britta, editor.
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ONLINE
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780128035207
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Preedy, Victor R., editor. Abramovic, Helena, contributor.
Preferred Shelf Number
ONLINE(355396.1)
Electronic Access
ScienceDirect http://www.sciencedirect.com/science/book/9780124095175
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Tucker, Catherine M.
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ONLINE
Electronic Access
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Online Library~1
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Souza, Ricardo M. editor. SpringerLink (Online service)
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ONLINE
Electronic Access
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Nehlig, Astrid.
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ONLINE
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Chu, Yi-Fang. Institute of Food Technologists.
Preferred Shelf Number
ONLINE
Electronic Access
Ebook Library http://public.eblib.com/EBLPublic/PublicView.do?ptiID=849019
John Wiley http://dx.doi.org/10.1002/9781119949893
MyiLibrary, Table of contents http://www.myilibrary.com?id=345409&ref=toc
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John Wiley http://dx.doi.org/10.1002/9781119949893
MyiLibrary, Table of contents http://www.myilibrary.com?id=345409&ref=toc
DawsonEra http://www.dawsonera.com/depp/reader/protected/external/AbstractView/S9781119949862
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Parker, Scott F. Austin, Michael W.
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ONLINE
Electronic Access
Wiley Online Library http://onlinelibrary.wiley.com/book/10.1002/9781444393385
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Author
Watson, Ronald R. (Ronald Ross)
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ONLINE
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