Search Results for - Narrowed by: Forsythe, S. J. (Steve J.) - Wiley InterScience (Online service) - English - Electronic Library - Food Microbiology.
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2024-07-23T21:07:53Z
The microbiological risk assessment of food
ent://SD_ILS/0/SD_ILS:301301
2024-07-23T21:07:53Z
2024-07-23T21:07:53Z
Author Forsythe, S. J. (Steve J.) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0601/es0601%5F2267.html">http://www.e-streams.com/es0601/es0601%5F2267.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470995150">http://dx.doi.org/10.1002/9780470995150</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The microbiology of safe food
ent://SD_ILS/0/SD_ILS:300108
2024-07-23T21:07:53Z
2024-07-23T21:07:53Z
Author Forsythe, S. J. (Steve J.) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470999431">http://dx.doi.org/10.1002/9780470999431</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>