Search Results for - Narrowed by: Meister, Alton. - Online Library - Biochemistry.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qf$003dAUTHOR$002509Author$002509Meister$00252C$002bAlton.$002509Meister$00252C$002bAlton.$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Biochemistry.$002509Biochemistry.$0026te$003dILS$0026rt$003dfalse$00257C$00257C$00257CISBN$00257C$00257C$00257CISBN$0026ps$003d300?2024-09-07T05:44:09ZAdvances in enzymology and related areas of molecular biology. Vol. 71ent://SD_ILS/0/SD_ILS:2947752024-09-07T05:44:09Z2024-09-07T05:44:09ZAuthor Meister, Alton. Nord, F. F. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470123171">http://dx.doi.org/10.1002/9780470123171</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Vol. 49ent://SD_ILS/0/SD_ILS:2947532024-09-07T05:44:09Z2024-09-07T05:44:09ZAuthor Meister, Alton. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122945">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology Vol. 50ent://SD_ILS/0/SD_ILS:2947542024-09-07T05:44:09Z2024-09-07T05:44:09ZAuthor Meister, Alton. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470122952">http://dx.doi.org/10.1002/9780470122952</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Advances in enzymology and related areas of molecular biology. Vol.41ent://SD_ILS/0/SD_ILS:2947452024-09-07T05:44:09Z2024-09-07T05:44:09ZAuthor Meister, Alton. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122860">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>