Search Results for - Narrowed by: Nord, F. F. - Werkman, C. H. - Wiley InterScience (Online service) - Electronic Library SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qf$003dAUTHOR$002509Author$002509Nord$00252C$002bF.$002bF.$002509Nord$00252C$002bF.$002bF.$0026qf$003dAUTHOR$002509Author$002509Werkman$00252C$002bC.$002bH.$002509Werkman$00252C$002bC.$002bH.$0026qf$003dAUTHOR$002509Author$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026ic$003dtrue$0026te$003dILS$0026rt$003dfalse$00257C$00257C$00257CISBN$00257C$00257C$00257CISBN$0026ps$003d300?dt=list 2024-07-09T17:50:28Z Advances in enzymology and related subjects of biochemistry. Volume IV ent://SD_ILS/0/SD_ILS:294713 2024-07-09T17:50:28Z 2024-07-09T17:50:28Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122495">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects of biochemistry. Volume V ent://SD_ILS/0/SD_ILS:294714 2024-07-09T17:50:28Z 2024-07-09T17:50:28Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122501">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects. Volume II ent://SD_ILS/0/SD_ILS:298588 2024-07-09T17:50:28Z 2024-07-09T17:50:28Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122471">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Advances in enzymology and related subjects. Volume 1 ent://SD_ILS/0/SD_ILS:298587 2024-07-09T17:50:28Z 2024-07-09T17:50:28Z Author&#160;Nord, F. F.&#160;Werkman, C. H.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470122464">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>