Search Results for - Narrowed by: Patel, Vinood B. editor.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qf$003dAUTHOR$002509Author$002509Patel$00252C$002bVinood$002bB.$002beditor.$002509Patel$00252C$002bVinood$002bB.$002beditor.$0026ic$003dtrue$0026te$003dILS$0026rt$003dfalse$00257C$00257C$00257CISBN$00257C$00257C$00257CISBN$0026ps$003d300$0026isd$003dtrue?2024-09-12T19:03:17ZEating Disordersent://SD_ILS/0/SD_ILS:5216192024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(521619.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-031-16691-4">https://doi.org/10.1007/978-3-031-16691-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Nutrition, Diet, and Epigeneticsent://SD_ILS/0/SD_ILS:4829522024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Patel, Vinood B. editor. Preedy, Victor R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-55530-0">https://doi.org/10.1007/978-3-319-55530-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Famine, Starvation, and Nutrient Deprivation From Biology to Policyent://SD_ILS/0/SD_ILS:4853872024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-55387-0">https://doi.org/10.1007/978-3-319-55387-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Nutrition and Diet in Maternal Diabetes An Evidence-Based Approachent://SD_ILS/0/SD_ILS:4025992024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-56440-1">https://doi.org/10.1007/978-3-319-56440-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Branched Chain Amino Acids in Clinical Nutrition Volume 1ent://SD_ILS/0/SD_ILS:5193952024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519395.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1923-9">https://doi.org/10.1007/978-1-4939-1923-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet and Nutrition in Critical Careent://SD_ILS/0/SD_ILS:5196652024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(519665.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4614-7836-2">https://doi.org/10.1007/978-1-4614-7836-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Branched Chain Amino Acids in Clinical Nutrition Volume 2ent://SD_ILS/0/SD_ILS:5200222024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520022.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1914-7">https://doi.org/10.1007/978-1-4939-1914-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Glutamine in Clinical Nutritionent://SD_ILS/0/SD_ILS:5200932024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Rajendram, Rajkumar. editor. Preedy, Victor R. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number XX(520093.1)<br/>Electronic Access <a href="https://doi.org/10.1007/978-1-4939-1932-1">https://doi.org/10.1007/978-1-4939-1932-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 1ent://SD_ILS/0/SD_ILS:3322002024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Preedy, Victor R. editor. Srirajaskanthan, Rajaventhan. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332200.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7076-2">http://dx.doi.org/10.1007/978-1-4614-7076-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of Food Fortification and Health From Concepts to Public Health Applications Volume 2ent://SD_ILS/0/SD_ILS:3322092024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Preedy, Victor R. editor. Srirajaskanthan, Rajaventhan. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332209.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7110-3">http://dx.doi.org/10.1007/978-1-4614-7110-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet Quality An Evidence-Based Approach, Volume 2ent://SD_ILS/0/SD_ILS:3322592024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332259.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7315-2">http://dx.doi.org/10.1007/978-1-4614-7315-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Diet Quality An Evidence-Based Approach, Volume 1ent://SD_ILS/0/SD_ILS:3322632024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Preedy, Victor R. editor. Hunter, Lan-Anh. editor. Patel, Vinood B. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(332263.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-7339-8">http://dx.doi.org/10.1007/978-1-4614-7339-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Handbook of nutrition, diet and sleepent://SD_ILS/0/SD_ILS:3356872024-09-12T19:03:17Z2024-09-12T19:03:17ZAuthor Preedy, Victor R. editor. Patel, Vinood B. editor. Le, Lan-Anh. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(335687.1)<br/>Electronic Access <a href="http://dx.doi.org/10.3920/978-90-8686-763-9">http://dx.doi.org/10.3920/978-90-8686-763-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>