Search Results for - Narrowed by: SpringerLink (Online service) - E-Book - Electronic Library - 2009 - Life sciences. - Medicine. - Microbiology.
SirsiDynix Enterprise
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2024-08-26T18:05:35Z
Biotechnology for Agro-Industrial Residues Utilisation Utilisation of Agro-Residues
ent://SD_ILS/0/SD_ILS:170692
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Author Nigam, Poonam. editor. Pandey, Ashok. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-9942-7">http://dx.doi.org/10.1007/978-1-4020-9942-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Uncultivated Microorganisms
ent://SD_ILS/0/SD_ILS:188704
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2024-08-26T18:05:35Z
Author Epstein, Slava S. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-85465-4">http://dx.doi.org/10.1007/978-3-540-85465-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Bergey’s Manual® of Systematic Bacteriology Volume Three TheFirmicutes
ent://SD_ILS/0/SD_ILS:166591
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2024-08-26T18:05:35Z
Author Vos, Paul. editor. Garrity, George M. editor. Jones, Dorothy. editor. Krieg, Noel R. editor. Ludwig, Wolfgang. editor.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-68489-5">http://dx.doi.org/10.1007/978-0-387-68489-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Biology of Gastric Cancers
ent://SD_ILS/0/SD_ILS:166705
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Author Wang, Timothy C. editor. Fox, James G. editor. Giraud, Andrew S. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-69182-4">http://dx.doi.org/10.1007/978-0-387-69182-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Biostatistics and Microbiology: A Survival Manual
ent://SD_ILS/0/SD_ILS:167453
2024-08-26T18:05:35Z
2024-08-26T18:05:35Z
Author Paulson, Daryl S. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-77282-0">http://dx.doi.org/10.1007/978-0-387-77282-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>