Search Results for - Narrowed by: Wiley InterScience (Online service) - E-Book - Electronic Library - Functional foods. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qf$003dAUTHOR$002509Author$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$0026qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Functional$002bfoods.$002509Functional$002bfoods.$0026ic$003dtrue$0026te$003dILS$0026rt$003dfalse$00257C$00257C$00257CISBN$00257C$00257C$00257CISBN$0026ps$003d300$0026isd$003dtrue?dt=list 2024-07-22T13:54:24Z Functional foods, nutraceuticals, and degenerative disease prevention ent://SD_ILS/0/SD_ILS:298742 2024-07-22T13:54:24Z 2024-07-22T13:54:24Z Author&#160;Paliyath, Gopinadhan.&#160;Bakovic, Marica.&#160;Shetty, Kalidas.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780470960844">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Genomics, proteomics, and metabolomics in nutraceuticals and functional foods ent://SD_ILS/0/SD_ILS:303795 2024-07-22T13:54:24Z 2024-07-22T13:54:24Z Author&#160;Bagchi, Debasis, 1954-&#160;Lau, Francis (Francis C.)&#160;Bagchi, Manashi.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780813821474">http://dx.doi.org/10.1002/9780813821474</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive components in milk and dairy products ent://SD_ILS/0/SD_ILS:303796 2024-07-22T13:54:24Z 2024-07-22T13:54:24Z Author&#160;Park, Young W.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Wiley InterScience <a href="http://dx.doi.org/10.1002/9780813821504">An electronic book accessible through the World Wide Web; click for information</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutraceuticals, glycemic health and type 2 diabetes ent://SD_ILS/0/SD_ILS:303086 2024-07-22T13:54:24Z 2024-07-22T13:54:24Z Author&#160;Pasupuleti, Vijai K.&#160;Anderson, James W.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0829/2008007431-b.html">http://catdir.loc.gov/catdir/enhancements/fy0829/2008007431-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780813804149">http://dx.doi.org/10.1002/9780813804149</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Dietary supplements and functional foods ent://SD_ILS/0/SD_ILS:303006 2024-07-22T13:54:24Z 2024-07-22T13:54:24Z Author&#160;Webb, Geoffrey P.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Contributor biographical information <a href="http://catdir.loc.gov/catdir/enhancements/fy0802/2005016057-b.html">http://catdir.loc.gov/catdir/enhancements/fy0802/2005016057-b.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470995754">http://dx.doi.org/10.1002/9780470995754</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Gut flora, nutrition, immunity and health ent://SD_ILS/0/SD_ILS:296559 2024-07-22T13:54:24Z 2024-07-22T13:54:24Z Author&#160;Fuller, R.&#160;Perdig&oacute;n, G. (Gabriela)&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;Book review (E-STREAMS) <a href="http://www.e-streams.com/es0704/es0704%5F3183.html">http://www.e-streams.com/es0704/es0704%5F3183.html</a> John Wiley <a href="http://dx.doi.org/10.1002/9780470774595">http://dx.doi.org/10.1002/9780470774595</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Nutraceuticals designer foods III garlic, soy, and licorice ent://SD_ILS/0/SD_ILS:295993 2024-07-22T13:54:24Z 2024-07-22T13:54:24Z Author&#160;Lachance, Paul A.&#160;Wiley InterScience (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;John Wiley <a href="http://dx.doi.org/10.1002/9780470385043">http://dx.doi.org/10.1002/9780470385043</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>