Search Results for - Narrowed by: Wiley InterScience (Online service) - Electronic Library - 2010 - Poultry -- Processing.
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2024-09-09T18:40:08Z
Handbook of poultry science and technology. Volume 1, Primary processing
ent://SD_ILS/0/SD_ILS:297777
2024-09-09T18:40:08Z
2024-09-09T18:40:08Z
Author Guerrero-Legarreta, Isabel. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470504451">http://dx.doi.org/10.1002/9780470504451</a>
<a href="http://site.ebrary.com/lib/alltitles/Doc?id=10381058">http://site.ebrary.com/lib/alltitles/Doc?id=10381058</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Handbook of poultry science and technology. Volume 2, Secondary processing
ent://SD_ILS/0/SD_ILS:297778
2024-09-09T18:40:08Z
2024-09-09T18:40:08Z
Author Guerrero-Legarreta, Isabel. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470504475">http://dx.doi.org/10.1002/9780470504475</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>