Search Results for - Narrowed by: E-Book - Online Library - Electronic Library - Gastroenterology. - Microbiology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qf$003dITYPE$002509Material$002bType$0025091$00253AE-KITAP$002509E-Book$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Gastroenterology.$002509Gastroenterology.$0026qf$003dSUBJECT$002509Subject$002509Microbiology.$002509Microbiology.$0026ps$003d300$0026isd$003dtrue?
2024-08-28T05:47:58Z
Probiotics Biology, Genetics and Health Aspects
ent://SD_ILS/0/SD_ILS:194503
2024-08-28T05:47:58Z
2024-08-28T05:47:58Z
Author Liong, Min-Tze. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-20838-6">http://dx.doi.org/10.1007/978-3-642-20838-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Encyclopedia of Parasitology
ent://SD_ILS/0/SD_ILS:185159
2024-08-28T05:47:58Z
2024-08-28T05:47:58Z
Author Mehlhorn, Heinz. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-48996-2">http://dx.doi.org/10.1007/978-3-540-48996-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Foodborne Diseases
ent://SD_ILS/0/SD_ILS:174806
2024-08-28T05:47:58Z
2024-08-28T05:47:58Z
Author Simjee, Shabbir. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-59745-501-5">http://dx.doi.org/10.1007/978-1-59745-501-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Infektiologie des Gastrointestinaltraktes
ent://SD_ILS/0/SD_ILS:184499
2024-08-28T05:47:58Z
2024-08-28T05:47:58Z
Author Caspary, Wolfgang F. editor. Kist, Manfred. editor. Stein, Jürgen. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37211-3">http://dx.doi.org/10.1007/3-540-37211-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>