Search Results for - Narrowed by: English - Online Library - 2019 - Agriculture. - Food—Biotechnology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dLIBRARY$002509Library$0025091$00253AONLINE$002509Online$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092019$0025092019$0026qf$003dSUBJECT$002509Subject$002509Agriculture.$002509Agriculture.$0026qf$003dSUBJECT$002509Subject$002509Food$0025E2$002580$002594Biotechnology.$002509Food$0025E2$002580$002594Biotechnology.$0026ic$003dtrue$0026ps$003d300$0026isd$003dtrue?
2024-08-26T23:15:11Z
Turmeric (Curcuma longa L.) and Ginger (Zingiber officinale Rosc.) - World's Invaluable Medicinal Spices The Agronomy and Economy of Turmeric and Ginger
ent://SD_ILS/0/SD_ILS:483127
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Nair, Kodoth Prabhakaran. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-29189-1">https://doi.org/10.1007/978-3-030-29189-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Priming and Pretreatment of Seeds and Seedlings Implication in Plant Stress Tolerance and Enhancing Productivity in Crop Plants
ent://SD_ILS/0/SD_ILS:483288
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Hasanuzzaman, Mirza. editor. Fotopoulos, Vasileios. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-981-13-8625-1">https://doi.org/10.1007/978-981-13-8625-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sustainable Agriculture Reviews 36 Chitin and Chitosan: Applications in Food, Agriculture, Pharmacy, Medicine and Wastewater Treatment
ent://SD_ILS/0/SD_ILS:483368
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Crini, Grégorio. editor. (orcid)0000-0003-2540-6851 Lichtfouse, Eric. editor. (orcid)0000-0002-8535-8073 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-16581-9">https://doi.org/10.1007/978-3-030-16581-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sustainability of European Food Quality Schemes Multi-Performance, Structure, and Governance of PDO, PGI, and Organic Agri-Food Systems
ent://SD_ILS/0/SD_ILS:483078
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Arfini, Filippo. editor. Bellassen, Valentin. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-27508-2">https://doi.org/10.1007/978-3-030-27508-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Modern Development Paths of Agricultural Production Trends and Innovations
ent://SD_ILS/0/SD_ILS:483187
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Nadykto, Volodymyr. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-14918-5">https://doi.org/10.1007/978-3-030-14918-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sustainable Agriculture Reviews 35 Chitin and Chitosan: History, Fundamentals and Innovations
ent://SD_ILS/0/SD_ILS:483234
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Crini, Grégorio. editor. (orcid)0000-0003-2540-6851 Lichtfouse, Eric. editor. (orcid)0000-0002-8535-8073 SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-16538-3">https://doi.org/10.1007/978-3-030-16538-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Achieving the Sustainable Development Goals Through Sustainable Food Systems
ent://SD_ILS/0/SD_ILS:484077
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Valentini, Riccardo. editor. Sievenpiper, John L. editor. Antonelli, Marta. editor. Dembska, Katarzyna. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-23969-5">https://doi.org/10.1007/978-3-030-23969-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Town, USA Seven Unlikely Cities That are Changing the Way We Eat
ent://SD_ILS/0/SD_ILS:484650
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Winne, Mark. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.5822/978-1-61091-945-6">https://doi.org/10.5822/978-1-61091-945-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutritional Quality Improvement in Plants
ent://SD_ILS/0/SD_ILS:485029
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Jaiwal, Pawan Kumar. editor. Chhillar, Anil K. editor. Chaudhary, Darshna. editor. Jaiwal, Ranjana. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-319-95354-0">https://doi.org/10.1007/978-3-319-95354-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nanofood and Internet of Nano Things For the Next Generation of Agriculture and Food Sciences
ent://SD_ILS/0/SD_ILS:485867
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Maksimović, Mirjana. author. Omanović-Mikličanin, Enisa. author. Badnjević, Almir. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-15054-9">https://doi.org/10.1007/978-3-030-15054-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Food Safety in Poultry Meat Production
ent://SD_ILS/0/SD_ILS:485901
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Venkitanarayanan, Kumar. editor. Thakur, Siddhartha. editor. Ricke, Steven C. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.1007/978-3-030-05011-5">https://doi.org/10.1007/978-3-030-05011-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
The Grand Food Bargain and the Mindless Drive for More
ent://SD_ILS/0/SD_ILS:485906
2024-08-26T23:15:11Z
2024-08-26T23:15:11Z
Author Walker, Kevin D. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="https://doi.org/10.5822/978-1-61091-948-7">https://doi.org/10.5822/978-1-61091-948-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>