Search Results for - Narrowed by: Electronic Library - Analytical biochemistry. - Biotechnology.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dSUBJECT$002509Subject$002509Analytical$002bbiochemistry.$002509Analytical$002bbiochemistry.$0026qf$003dSUBJECT$002509Subject$002509Biotechnology.$002509Biotechnology.$0026te$003dILS$0026rt$003dfalse$00257C$00257C$00257CISBN$00257C$00257C$00257CISBN$0026ps$003d300?
2024-09-06T17:48:39Z
Multidimensional HPLC of Polymers
ent://SD_ILS/0/SD_ILS:334117
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Pasch, Harald. author. Trathnigg, Bernd. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334117.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-36080-0">http://dx.doi.org/10.1007/978-3-642-36080-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Molecular Beacons
ent://SD_ILS/0/SD_ILS:334730
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Yang, Chaoyong James. editor. Tan, Weihong. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE(334730.1)<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-39109-5">http://dx.doi.org/10.1007/978-3-642-39109-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Interplay between Metal Ions and Nucleic Acids
ent://SD_ILS/0/SD_ILS:206283
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Sigel, Astrid. editor. Sigel, Helmut. editor. Sigel, Roland K. O. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-94-007-2172-2">http://dx.doi.org/10.1007/978-94-007-2172-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Reviews in Fluorescence 2010
ent://SD_ILS/0/SD_ILS:173321
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-9828-6">http://dx.doi.org/10.1007/978-1-4419-9828-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Fine Particles in Medicine and Pharmacy
ent://SD_ILS/0/SD_ILS:173668
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Matijević, Egon. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4614-0379-1">http://dx.doi.org/10.1007/978-1-4614-0379-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Alkaloid Synthesis
ent://SD_ILS/0/SD_ILS:195971
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Knölker, Hans-Joachim. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-25529-8">http://dx.doi.org/10.1007/978-3-642-25529-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
High-Performance Thin-Layer Chromatography (HPTLC)
ent://SD_ILS/0/SD_ILS:192525
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Srivastava, ManMohan. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-14025-9">http://dx.doi.org/10.1007/978-3-642-14025-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Reviews in Fluorescence 2009
ent://SD_ILS/0/SD_ILS:173274
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-9672-5">http://dx.doi.org/10.1007/978-1-4419-9672-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Scanning Force Microscopy of Polymers
ent://SD_ILS/0/SD_ILS:189925
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Schönherr, Holger. author. Vancso, G. Julius. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-01231-0">http://dx.doi.org/10.1007/978-3-642-01231-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Chromatography of Aroma Compounds and Fragrances
ent://SD_ILS/0/SD_ILS:190076
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Cserháti, Tibor. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-01656-1">http://dx.doi.org/10.1007/978-3-642-01656-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Ionic Liquids
ent://SD_ILS/0/SD_ILS:190119
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Kirchner, Barbara. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-01780-3">http://dx.doi.org/10.1007/978-3-642-01780-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Whole Cell Sensing Systems I Reporter Cells and Devices
ent://SD_ILS/0/SD_ILS:191971
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Belkin, Shimshon. editor. Gu, Man Bock. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-12362-7">http://dx.doi.org/10.1007/978-3-642-12362-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2008 Lebensmittel-Monitoring
ent://SD_ILS/0/SD_ILS:176661
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brandt, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0346-0256-3">http://dx.doi.org/10.1007/978-3-0346-0256-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Whole Cell Sensing System II Applications
ent://SD_ILS/0/SD_ILS:192132
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Belkin, Shimshon. editor. Gu, Man Bock. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-642-12853-0">http://dx.doi.org/10.1007/978-3-642-12853-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Reviews in Fluorescence 2008
ent://SD_ILS/0/SD_ILS:172197
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-1260-2">http://dx.doi.org/10.1007/978-1-4419-1260-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zu Pflanzenschutzmitteln 2007 Pflanzenschutz-Kontrollprogramm.
ent://SD_ILS/0/SD_ILS:176619
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0346-0044-6">http://dx.doi.org/10.1007/978-3-0346-0044-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2008 Bundesweiter Überwachungsplan 2008
ent://SD_ILS/0/SD_ILS:176660
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brandt, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0346-0254-9">http://dx.doi.org/10.1007/978-3-0346-0254-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zu Pflanzenschutzmitteln 2008 Pflanzenschutz-Kontrollprogramm Jahresbericht 2008.
ent://SD_ILS/0/SD_ILS:176662
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Bundesamt für Verbraucherschutz und Lebensmittelsicherheit (BVL). editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-0346-0258-7">http://dx.doi.org/10.1007/978-3-0346-0258-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microarrays Preparation, Microfluidics, Detection Methods, and Biological Applications
ent://SD_ILS/0/SD_ILS:166973
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Dill, Kilian. editor. Liu, Robin Hui. editor. Grodzinski, Piotr. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-72719-6">http://dx.doi.org/10.1007/978-0-387-72719-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Reviews in Fluorescence 2007
ent://SD_ILS/0/SD_ILS:167899
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. author. Lakowicz, Joseph R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-88722-7">http://dx.doi.org/10.1007/978-0-387-88722-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced Photonic Structures for Biological and Chemical Detection
ent://SD_ILS/0/SD_ILS:168068
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Fan, Xudong. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-98063-8">http://dx.doi.org/10.1007/978-0-387-98063-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Who’s Who in Fluorescence 2009
ent://SD_ILS/0/SD_ILS:171891
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4419-0191-0">http://dx.doi.org/10.1007/978-1-4419-0191-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Functional Nucleic Acids for Analytical Applications
ent://SD_ILS/0/SD_ILS:167084
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Yingfu, Li. editor. Yi, Lu. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-73711-9">http://dx.doi.org/10.1007/978-0-387-73711-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Combinatorial Methods for Chemical and Biological Sensors
ent://SD_ILS/0/SD_ILS:167085
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Potyrailo, Radislav A. editor. Mirsky, Vladimir M. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-73713-3">http://dx.doi.org/10.1007/978-0-387-73713-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Who’s Who in Fluorescence 2008
ent://SD_ILS/0/SD_ILS:167557
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-78177-8">http://dx.doi.org/10.1007/978-0-387-78177-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Instrumentelle Analytik und Bioanalytik Biosubstanzen, Trennmethoden, Strukturanalytik, Applikationen
ent://SD_ILS/0/SD_ILS:186972
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Gey, Manfred H. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-73804-6">http://dx.doi.org/10.1007/978-3-540-73804-6</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2006 Lebensmittel-Monitoring
ent://SD_ILS/0/SD_ILS:198124
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brandt, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8703-7">http://dx.doi.org/10.1007/978-3-7643-8703-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2006
ent://SD_ILS/0/SD_ILS:198145
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brandt, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8763-1">http://dx.doi.org/10.1007/978-3-7643-8763-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2007 Lebensmittel-Monitoring
ent://SD_ILS/0/SD_ILS:198180
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brandt, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8913-0">http://dx.doi.org/10.1007/978-3-7643-8913-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2007 Bundesweiter Überwachungsplan 2007.
ent://SD_ILS/0/SD_ILS:198182
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Bundesamt für Verbraucherschutz und Lebensmittelsicherheit. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8917-8">http://dx.doi.org/10.1007/978-3-7643-8917-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced Environmental Monitoring
ent://SD_ILS/0/SD_ILS:169775
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Kim, Young J. editor. Platt, Ulrich. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-1-4020-6364-0">http://dx.doi.org/10.1007/978-1-4020-6364-0</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Berichte zur Lebensmittelsicherheit 2005 Lebensmittel-Monitoring
ent://SD_ILS/0/SD_ILS:198044
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brandt, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8347-3">http://dx.doi.org/10.1007/978-3-7643-8347-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Reports on Food Safety 2005 Food Monitoring
ent://SD_ILS/0/SD_ILS:198058
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brandt, Peter. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-7643-8408-1">http://dx.doi.org/10.1007/978-3-7643-8408-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Analytics of Protein–DNA Interactions
ent://SD_ILS/0/SD_ILS:185055
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Seitz, Harald. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-48150-8">http://dx.doi.org/10.1007/978-3-540-48150-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Cell Separation Fundamentals, Analytical and Preparative Methods
ent://SD_ILS/0/SD_ILS:187378
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Kumar, Ashok. editor. Galaev, Igor Yu. editor. Mattiasson, Bo. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-75263-9">http://dx.doi.org/10.1007/978-3-540-75263-9</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Who’s Who in Fluorescence 2007
ent://SD_ILS/0/SD_ILS:166737
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. author. Lakowicz, Joseph R. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-69798-7">http://dx.doi.org/10.1007/978-0-387-69798-7</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Synthesis and Characterization of Glycosides
ent://SD_ILS/0/SD_ILS:166767
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Brito-Arias, Marco. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-70792-1">http://dx.doi.org/10.1007/978-0-387-70792-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Chemical Sensors An Introduction for Scientists and Engineers
ent://SD_ILS/0/SD_ILS:184858
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Gründler, Peter. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-45743-5">http://dx.doi.org/10.1007/978-3-540-45743-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Polyelectrolytes and Nanoparticles
ent://SD_ILS/0/SD_ILS:184941
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Koetz, Joachim. author. Kosmella, Sabine. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-3-540-46382-5">http://dx.doi.org/10.1007/978-3-540-46382-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases XII EC 1.14.15-1.97
ent://SD_ILS/0/SD_ILS:182323
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-30439-8">http://dx.doi.org/10.1007/3-540-30439-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Basic Methods for the Biochemical Lab
ent://SD_ILS/0/SD_ILS:183506
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Holtzhauer, Martin. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-32786-X">http://dx.doi.org/10.1007/3-540-32786-X</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Glucose Sensing
ent://SD_ILS/0/SD_ILS:165905
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-33015-1">http://dx.doi.org/10.1007/0-387-33015-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Reviews in Fluorescence 2006
ent://SD_ILS/0/SD_ILS:165906
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-33016-X">http://dx.doi.org/10.1007/0-387-33016-X</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Misbehaving Proteins Protein (Mis)Folding, Aggregation, and Stability
ent://SD_ILS/0/SD_ILS:166135
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Murphy, Regina M. author. Tsai, Amos M. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-36063-8">http://dx.doi.org/10.1007/978-0-387-36063-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Who’s Who in Fluorescence 2005
ent://SD_ILS/0/SD_ILS:165464
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-28056-1">http://dx.doi.org/10.1007/0-387-28056-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Who’s Who in Fluorescence 2006
ent://SD_ILS/0/SD_ILS:166048
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-34608-2">http://dx.doi.org/10.1007/0-387-34608-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Principles of Fluorescence Spectroscopy
ent://SD_ILS/0/SD_ILS:166339
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/978-0-387-46312-4">http://dx.doi.org/10.1007/978-0-387-46312-4</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases X EC 1.9–1.13
ent://SD_ILS/0/SD_ILS:184613
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37704-2">http://dx.doi.org/10.1007/3-540-37704-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Class 1 Oxidoreductases XI EC 1.14.11–1.14.14
ent://SD_ILS/0/SD_ILS:184615
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37708-5">http://dx.doi.org/10.1007/3-540-37708-5</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Esterification of Polysaccharides
ent://SD_ILS/0/SD_ILS:183174
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Heinze, Thomas. author. Liebert, Tim. author. Koschella, Andreas. author. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-32112-8">http://dx.doi.org/10.1007/3-540-32112-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Sterile Filtration -/-
ent://SD_ILS/0/SD_ILS:183591
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Jornitz, Maik W. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b101405">http://dx.doi.org/10.1007/b101405</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Microscopy Techniques -/-
ent://SD_ILS/0/SD_ILS:182724
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Rietdorf, Jens. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b14097">http://dx.doi.org/10.1007/b14097</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Topics in Fluorescence Spectroscopy Advanced Concepts in Fluorescence Sensing Part A: Small Molecule Sensing
ent://SD_ILS/0/SD_ILS:164903
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b101259">http://dx.doi.org/10.1007/b101259</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Defense against Bioterror Detection Technologies, Implementation Strategies and Commercial Opportunities
ent://SD_ILS/0/SD_ILS:168884
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Morrison, Dennis. editor. Milanovich, Fred. editor. Ivnitski, Dmitri. editor. Austin, Thomas R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/1-4020-3384-2">http://dx.doi.org/10.1007/1-4020-3384-2</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 • Oxidoreductases VIII EC 1.5
ent://SD_ILS/0/SD_ILS:184581
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37648-8">http://dx.doi.org/10.1007/3-540-37648-8</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases IX EC 1.6–1.8
ent://SD_ILS/0/SD_ILS:184588
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37662-3">http://dx.doi.org/10.1007/3-540-37662-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Advanced Concepts in Fluorescence Sensing Part B: Macromolecular Sensing
ent://SD_ILS/0/SD_ILS:164957
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/0-387-23647-3">http://dx.doi.org/10.1007/0-387-23647-3</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Reviews in Fluorescence 2005
ent://SD_ILS/0/SD_ILS:164963
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Geddes, Chris D. editor. Lakowicz, Joseph R. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/b102146">http://dx.doi.org/10.1007/b102146</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Springer Handbook of Enzymes Class 1 · Oxidoreductases VII EC 1.4
ent://SD_ILS/0/SD_ILS:184579
2024-09-06T17:48:39Z
2024-09-06T17:48:39Z
Author Schomburg, Dietmar. editor. Schomburg, Ida. editor. SpringerLink (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://dx.doi.org/10.1007/3-540-37646-1">http://dx.doi.org/10.1007/3-540-37646-1</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>