Search Results for -- AMERİKAN EDEBİYATI -- 20. YÜZYIL -- TARİHÇE VE ELEŞTİRME. - Narrowed by: Wiley InterScience (Online service) - Nutrition.
SirsiDynix Enterprise
https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003d--$002bAMER$0025C4$0025B0KAN$002bEDEB$0025C4$0025B0YATI$002b--$002b20.$002bY$0025C3$00259CZYIL$002b--$002bTAR$0025C4$0025B0H$0025C3$002587E$002bVE$002bELE$0025C5$00259ET$0025C4$0025B0RME.$0026qf$003dAUTHOR$002509Author$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$002509Wiley$002bInterScience$002b$002528Online$002bservice$002529$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?
2024-09-10T00:35:53Z
Nutrition and metabolism
ent://SD_ILS/0/SD_ILS:304720
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Author Lanham-New, S. (Susan) Roche, Helen M. Macdonald, Ian, 1921- Nutrition Society (Great Britain) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Wiley InterScience <a href="http://dx.doi.org/10.1002/9781444327779">An electronic book accessible through the World Wide Web; click for information</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Plant phenolics and human health biochemistry, nutrition, and pharmacology
ent://SD_ILS/0/SD_ILS:297817
2024-09-10T00:35:53Z
2024-09-10T00:35:53Z
Author Fraga, Cesar G. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469162">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=469162</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470531792">http://dx.doi.org/10.1002/9780470531792</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in institutions
ent://SD_ILS/0/SD_ILS:304160
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2024-09-10T00:35:53Z
Author Cross, Maria. MacDonald, Barbara, MSc. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9781444301663">http://dx.doi.org/10.1002/9781444301663</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Beer health and nutrition
ent://SD_ILS/0/SD_ILS:296555
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Author Bamforth, Charles W., 1952- Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0805/es0805%5F4098.html">http://www.e-streams.com/es0805/es0805%5F4098.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470774540">http://dx.doi.org/10.1002/9780470774540</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Discovering nutrition
ent://SD_ILS/0/SD_ILS:295511
2024-09-10T00:35:53Z
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Author Carr, Timothy P. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470693759">http://dx.doi.org/10.1002/9780470693759</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Gut flora, nutrition, immunity and health
ent://SD_ILS/0/SD_ILS:296559
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2024-09-10T00:35:53Z
Author Fuller, R. Perdigón, G. (Gabriela) Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access Book review (E-STREAMS) <a href="http://www.e-streams.com/es0704/es0704%5F3183.html">http://www.e-streams.com/es0704/es0704%5F3183.html</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470774595">http://dx.doi.org/10.1002/9780470774595</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutrition in sport
ent://SD_ILS/0/SD_ILS:295512
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Author Maughan, Ron J., 1951- IOC Medical Commission. International Federation of Sports Medicine. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access <a href="http://www.contentreserve.com/TitleInfo.asp?ID={506C0B7D-0FBF-4CD1-A8D5-EEAA4D209ED2}&Format=50">Click for information</a>
John Wiley <a href="http://dx.doi.org/10.1002/9780470693766">http://dx.doi.org/10.1002/9780470693766</a>
Ebook Library <a href="http://public.eblib.com/EBLPublic/PublicView.do?ptiID=351314">http://public.eblib.com/EBLPublic/PublicView.do?ptiID=351314</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>
Nutraceuticals designer foods III garlic, soy, and licorice
ent://SD_ILS/0/SD_ILS:295993
2024-09-10T00:35:53Z
2024-09-10T00:35:53Z
Author Lachance, Paul A. Wiley InterScience (Online service)<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470385043">http://dx.doi.org/10.1002/9780470385043</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>