Search Results for -- AMERİKAN EDEBİYATI -- 20. YÜZYIL -- TARİHÇE VE ELEŞTİRME. - Narrowed by: 1962 - Biochemistry.SirsiDynix Enterprisehttps://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003d--$002bAMER$0025C4$0025B0KAN$002bEDEB$0025C4$0025B0YATI$002b--$002b20.$002bY$0025C3$00259CZYIL$002b--$002bTAR$0025C4$0025B0H$0025C3$002587E$002bVE$002bELE$0025C5$00259ET$0025C4$0025B0RME.$0026qf$003dPUBDATE$002509Publication$002bDate$0025091962$0025091962$0026qf$003dSUBJECT$002509Subject$002509Biochemistry.$002509Biochemistry.$0026ic$003dtrue$0026te$003dILS$0026ps$003d300$0026isd$003dtrue?2024-09-10T02:14:36ZMethods of biochemical analysis. Vol. 9ent://SD_ILS/0/SD_ILS:2946812024-09-10T02:14:36Z2024-09-10T02:14:36ZAuthor Glick, David, ed. John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470110256">http://dx.doi.org/10.1002/9780470110256</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Methods of biochemical analysis. Vol. 10ent://SD_ILS/0/SD_ILS:2946822024-09-10T02:14:36Z2024-09-10T02:14:36ZAuthor Glick, David, ed. John Wiley & Sons.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access John Wiley <a href="http://dx.doi.org/10.1002/9780470110270">http://dx.doi.org/10.1002/9780470110270</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Comparative biochemistry. Vol. IV, Constituents of life. Pt. B a comprehensive treatiseent://SD_ILS/0/SD_ILS:2514692024-09-10T02:14:36Z2024-09-10T02:14:36ZAuthor Florkin, Marcel. Mason, Howard S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123955456">http://www.sciencedirect.com/science/book/9780123955456</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>Comparative biochemistry. Volume III, Constituents of life. Part A a comprehensive treatiseent://SD_ILS/0/SD_ILS:2514832024-09-10T02:14:36Z2024-09-10T02:14:36ZAuthor Florkin, Marcel. Mason, Howard S.<br/>Preferred Shelf Number ONLINE<br/>Electronic Access ScienceDirect <a href="http://www.sciencedirect.com/science/book/9780123955449">http://www.sciencedirect.com/science/book/9780123955449</a><br/>Format: Electronic Resources<br/>Availability Online Library~1<br/>