Search Results for -- ANS&#304;KLOPED&#304;LER. - Narrowed by: SpringerLink (Online service) - English - Electronic Library - 2007 - Agriculture. - Food science. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003d--$002bANS$0025C4$0025B0KLOPED$0025C4$0025B0LER.$0026qf$003dAUTHOR$002509Author$002509SpringerLink$002b$002528Online$002bservice$002529$002509SpringerLink$002b$002528Online$002bservice$002529$0026qf$003dLANGUAGE$002509Language$002509ENG$002509English$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092007$0025092007$0026qf$003dSUBJECT$002509Subject$002509Agriculture.$002509Agriculture.$0026qf$003dSUBJECT$002509Subject$002509Food$002bscience.$002509Food$002bscience.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-09-12T10:18:42Z Lentil An Ancient Crop for Modern Times ent://SD_ILS/0/SD_ILS:169756 2024-09-12T10:18:42Z 2024-09-12T10:18:42Z Author&#160;Yadav, Shyam S. editor.&#160;McNeil, David L. editor.&#160;Stevenson, Philip C. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-1-4020-6313-8">http://dx.doi.org/10.1007/978-1-4020-6313-8</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Bioactive Egg Compounds ent://SD_ILS/0/SD_ILS:184645 2024-09-12T10:18:42Z 2024-09-12T10:18:42Z Author&#160;Huopalahti, Rainer. editor.&#160;L&oacute;pez-Fandi&ntilde;o, Rosina. editor.&#160;Anton, Marc. editor.&#160;Schade, R&uuml;diger. editor.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-3-540-37885-3">http://dx.doi.org/10.1007/978-3-540-37885-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Introduction to Agricultural Engineering Technology A Problem Solving Approach ent://SD_ILS/0/SD_ILS:166185 2024-09-12T10:18:42Z 2024-09-12T10:18:42Z Author&#160;Field, Harry L. author.&#160;Solie, John B. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-36915-0">http://dx.doi.org/10.1007/978-0-387-36915-0</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Mycotoxins in Feedstuffs ent://SD_ILS/0/SD_ILS:166347 2024-09-12T10:18:42Z 2024-09-12T10:18:42Z Author&#160;Weidenb&ouml;rner, Martin. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-0-387-46412-1">http://dx.doi.org/10.1007/978-0-387-46412-1</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>