Search Results for -- ANS&#304;KLOPED&#304;LER. - Narrowed by: SpringerLink (Online service) - French - Electronic Library - 2009 - Nutrition. SirsiDynix Enterprise https://katalog.hacettepe.edu.tr/client/en_US/default/default/qu$003d--$002bANS$0025C4$0025B0KLOPED$0025C4$0025B0LER.$0026qf$003dAUTHOR$002509Author$002509SpringerLink$002b$002528Online$002bservice$002529$002509SpringerLink$002b$002528Online$002bservice$002529$0026qf$003dLANGUAGE$002509Language$002509FRE$002509French$0026qf$003dLOCATION$002509Shelf$002bLocation$0025091$00253AELEKKUTUPH$002509Electronic$002bLibrary$0026qf$003dPUBDATE$002509Publication$002bDate$0025092009$0025092009$0026qf$003dSUBJECT$002509Subject$002509Nutrition.$002509Nutrition.$0026te$003dILS$0026ps$003d300$0026isd$003dtrue? 2024-09-03T14:07:22Z Abord Clinique Du Patient Ob&egrave;se ent://SD_ILS/0/SD_ILS:176461 2024-09-03T14:07:22Z 2024-09-03T14:07:22Z Author&#160;Ritz, Patrick. author.&#160;Dargent, J&eacute;r&ocirc;me. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-2-287-79958-7">http://dx.doi.org/10.1007/978-2-287-79958-7</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/> Trait&eacute; de nutrition de la personne &acirc;g&eacute;e ent://SD_ILS/0/SD_ILS:176475 2024-09-03T14:07:22Z 2024-09-03T14:07:22Z Author&#160;H&eacute;buterne, Xavier. author.&#160;Alix, Emmanuel. author.&#160;Raynaud-Simon, Agathe. author.&#160;Vellas, Bruno. author.&#160;SpringerLink (Online service)<br/>Preferred Shelf Number&#160;ONLINE<br/>Electronic Access&#160;<a href="http://dx.doi.org/10.1007/978-2-287-98117-3">http://dx.doi.org/10.1007/978-2-287-98117-3</a><br/>Format:&#160;Electronic Resources<br/>Availability&#160;Online Library~1<br/>